Antibacterial Activity and Antifungal and Anti‐Mycotoxigenic Activities Against A spergillus flavus and A . ochraceus of Green Coffee Chlorogenic Acids and Dodecyl Chlorogenates
Abstract Green coffee chlorogenic acids ( CGA ) and dodecyl chlorogenates ( DCGA ) were screened for their in vitro antimicrobial activity on different bacterial strains ( B acillus cereus , C lostridium sporogenes , L isteria innocua, M icrococcus luteus, S taphylococcus aureus , E scherichia coli...
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Published in | Journal of food safety Vol. 33; no. 3; pp. 360 - 368 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
01.08.2013
|
Online Access | Get full text |
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Summary: | Abstract
Green coffee chlorogenic acids (
CGA
) and dodecyl chlorogenates (
DCGA
) were screened for their
in vitro
antimicrobial activity on different bacterial strains (
B
acillus cereus
,
C
lostridium sporogenes
,
L
isteria innocua,
M
icrococcus luteus,
S
taphylococcus aureus
,
E
scherichia coli
,
P
seudomonas fluorescens
,
S
almonella enterica
), and for their antifungal and anti‐mycotoxigenic activities against
A
spergillus flavus
and
A
. ochraceus
.
S
a. enterica
was resistant to both
CGA
and
DCGA
.
CGA
had an antimicrobial effect on
g
ram‐positive and
g
ram‐negative bacteria; it exhibited bactericidal activity against
P
. fluorescens
and
S
. aureus
, and had no sporicidal activity against
B
. cereus
and
C
. sporogenes
.
DCGA
was active on three
g
ram‐positive bacteria and inactive on the
g
ram‐negative ones. Both,
CGA
and
DCGA
presented anti‐
A
spergillus
activities and were better anti‐mycotoxigenic agents for ochratoxin
A
than for aflatoxin
B1
. This work reports for the first time both
CGA
and
DCGA
as antibacterial, antifungal and anti‐mycotoxigenic agents, which could be promising preservatives in food or nonfood products.
Practical Applications
Both chlorogenic acids and dodecyl chlorogenates could be used as antibacterial, antifungal and anti‐mycotoxigenic agents, possessing antioxidant properties, as preservatives in food or nonfood products like cosmetics. |
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ISSN: | 0149-6085 1745-4565 |
DOI: | 10.1111/jfs.12060 |