Influence of Speed and Rainfall on Large-Scale Wheat Lodging from 2007 to 2014 in China

• Published in: PloS one Vol. 11; no. 7; p. e0157677
• Main Authors: Niu, Liyuan, Feng, Suwei, Ding, Weihua, Li, Gan
• Format: Journal Article
• Language: English
• Published: United States Public Library of Science 01.07.2016; Public Library of Science (PLoS)
• Subjects: Agricultural production; Agriculture; Biology and Life Sciences; China; Datasets; Demographic aspects; Earth Sciences; Grain; Heavy rainfall; Lodging; Medical screening; Meteorological information; People and Places; Plant Stems - anatomy & histology; Rain; Rainfall; Science; Statistical analysis; Strong winds; Time Factors; Triticum - anatomy & histology; Triticum - growth & development; Triticum aestivum; Weather; Wheat; Wind; Wind effects; Wind speed; China
• ISSN: 1932-6203; 1932-6203
• DOI: 10.1371/journal.pone.0157677

Strong wind and heavy rain remain the two most important causes of large acreage wheat (Triticum aestivum L.) lodging in China. For research the influence of wind speed and rainfall-separately as well as together-on the extent and degree of lodging, five levels of the severity of lodging were defined based on a combination of the lodging area and the degree of tilting. Detailed meteorological information was studied on 52 instances of large-scale lodging that occurred from 2007 to 2014. The results showed that strong wind's lodging accounted for 8% of the instances studied, continuous rainfall's lodging accounted for 19% and strong winds-heavy rainfall's accounted for 73%. The minimum instantaneous wind speed that could cause large-scale lodging was closely related to rainfall. Without rainfall, the wind speed that resulted in lodging ranging in severity from slight to severe (Level 2 to Level 5) was 14.9 m/s, 19.3 m/s, 21.5 m/s, and 26.5 m/s, respectively; when accompanied by rainfall, the wind speed that resulted in lodging of the same severity decreased linearly with the increase of rainfall. These results will be particularly useful in preventing and alleviating wheat lodging as well screening wheat varieties with good lodging resistance.