Expressing the Thermoanaerobacterium saccharolyticum pforA in engineered Clostridium thermocellum improves ethanol production
Background Clostridium thermocellum has been the subject of multiple metabolic engineering strategies to improve its ability to ferment cellulose to ethanol, with varying degrees of success. For ethanol production in C. thermocellum , the conversion of pyruvate to acetyl-CoA is catalyzed primarily b...
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Published in | Biotechnology for biofuels Vol. 11; no. 1; p. 242 |
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Main Authors | , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
London
BioMed Central
06.09.2018
BioMed Central Ltd Springer Science + Business Media BMC |
Subjects | |
Online Access | Get full text |
ISSN | 1754-6834 1754-6834 2731-3654 |
DOI | 10.1186/s13068-018-1245-2 |
Cover
Summary: | Background
Clostridium thermocellum
has been the subject of multiple metabolic engineering strategies to improve its ability to ferment cellulose to ethanol, with varying degrees of success. For ethanol production in
C. thermocellum
, the conversion of pyruvate to acetyl-CoA is catalyzed primarily by the pyruvate ferredoxin oxidoreductase (PFOR) pathway.
Thermoanaerobacterium saccharolyticum
, which was previously engineered to produce ethanol of high yield (> 80%) and titer (70 g/L), also uses a pyruvate ferredoxin oxidoreductase,
pforA
, for ethanol production.
Results
Here, we introduced the
T. saccharolyticum pforA
and ferredoxin into
C. thermocellum
. The introduction of
pforA
resulted in significant improvements to ethanol yield and titer in
C. thermocellum
grown on 50 g/L of cellobiose, but only when four other
T. saccharolyticum
genes (
adhA
,
nfnA
,
nfnB
, and
adhE
G544D
) were also present.
T. saccharolyticum
ferredoxin did not have any observable impact on ethanol production. The improvement to ethanol production was sustained even when all annotated native
C. thermocellum pfor
genes were deleted. On high cellulose concentrations, the maximum ethanol titer achieved by this engineered
C. thermocellum
strain from 100 g/L Avicel was 25 g/L, compared to 22 g/L for the reference strain, LL1319 (
adhA
(
Tsc
)-
nfnAB
(
Tsc
)-
adhE
G544D
(
Tsc
)) under similar conditions. In addition, we also observed that deletion of the
C. thermocellum pfor4
results in a significant decrease in isobutanol production.
Conclusions
Here, we demonstrate that the
pforA
gene can improve ethanol production in
C. thermocellum
as part of the
T. saccharolyticum
pyruvate-to-ethanol pathway. In our previous strain, high-yield (~ 75% of theoretical) ethanol production could be achieved with at most 20 g/L substrate. In this strain, high-yield ethanol production can be achieved up to 50 g/L substrate. Furthermore, the introduction of
pforA
increased the maximum titer by 14%. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 content type line 23 DOE Center for Bioenergy Innovation AC02-05CH11231 USDOE Office of Science (SC), Biological and Environmental Research (BER), DOE BioEnergy Science Center USDOE Office of Science (SC), Biological and Environmental Research (BER) DOE Joint Genome Institute |
ISSN: | 1754-6834 1754-6834 2731-3654 |
DOI: | 10.1186/s13068-018-1245-2 |