Removal of peptidoglycan and inhibition of active cellular processes leads to daptomycin tolerance in Enterococcus faecalis

• Published in: PloS one Vol. 16; no. 7; p. e0254796
• Main Authors: Johnston, Rachel D, Woodall, Brittni M, Harrison, Johnathan, Campagna, Shawn R, Fozo, Elizabeth M
• Format: Journal Article
• Language: English
• Published: San Francisco Public Library of Science 23.07.2021; Public Library of Science (PLoS)
• Subjects: Ampicillin; Antibiotics; Biology and Life Sciences; Biosynthesis; Cell walls; Cerulenin; Chloramphenicol; Chloromycetin; Crosslinking; Daptomycin; Diagnosis; Drug dosages; Enterococcal infections; Enterococcus faecalis; Environmental conditions; Fatty acids; Fosfomycin; Genomes; Growth conditions; Health aspects; Lipids; Medicine and Health Sciences; Metabolism; Metabolites; Peptidoglycans; Physical Sciences; Protein biosynthesis; Protein synthesis; Proteins; Research and Analysis Methods; Stationary phase; United States; United States > US
• ISSN: 1932-6203; 1932-6203
• DOI: 10.1371/journal.pone.0254796

Daptomycin is a cyclic lipopeptide antibiotic used in the clinic for treatment of severe enterococcal infections. Recent reports indicate that daptomycin targets active cellular processes, specifically, peptidoglycan biosynthesis. Within, we examined the efficacy of daptomycin against Enterococcus faecalis under a range of environmental growth conditions including inhibitors that target active cellular processes. Daptomycin was far less effective against cells in late stationary phase compared to cells in exponential phase, and this was independent of cellular ATP levels. Further, the addition of either the de novo protein synthesis inhibitor chloramphenicol or the fatty acid biosynthesis inhibitor cerulenin induced survival against daptomycin far better than controls. Alterations in metabolites associated with peptidoglycan synthesis correlated with protection against daptomycin. This was further supported as removal of peptidoglycan induced physiological daptomycin tolerance, a synergistic relation between daptomycin and fosfomycin, an inhibitor of the fist committed step peptidoglycan synthesis, was observed, as well as an additive effect when daptomycin was combined with ampicillin, which targets crosslinking of peptidoglycan strands. Removal of the peptidoglycan of Enterococcus faecium, Staphylococcus aureus, and Bacillus subtilis also resulted in significant protection against daptomycin in comparison to whole cells with intact cell walls. Based on these observations, we conclude that bacterial growth phase and metabolic activity, as well as the presence/absence of peptidoglycan are major contributors to the efficacy of daptomycin.