Recent advances in immunoassays and biosensors for mycotoxins detection in feedstuffs and foods

• Published in: Journal of animal science and biotechnology Vol. 12; no. 1; p. 108
• Main Authors: Li, Runxian, Wen, Yang, Wang, Fenglai, He, Pingli
• Format: Journal Article
• Language: English
• Published: England BioMed Central 11.10.2021; BMC
• Subjects: animals; Antibodies; Antigens; Biosensors; Carcinogens; Cereals; Chromatography; Contamination; Enzymes; feed contamination; feeds; Food; Food safety; fungi; Immunoassay; Immunoassays; Interdisciplinary subjects; Medical diagnosis; Medical research; Metabolites; Methods; Multiple detection; Mycotoxins; Nanomaterials; Nanotechnology; Polymers; Rapid detection; rapid methods; Review; Secondary metabolites; Sensors; Signal transduction; species; toxicity; Multiple detection; Nanomaterials; Biosensors; Rapid detection; Immunoassays; Mycotoxins

Mycotoxins are secondary metabolites produced by fungus. Many mycotoxin species are highly toxic and are frequently found in cereals and feedstuffs. So, powerful detection methods are vital and effective ways to prevent feed contamination. Traditional detection methods can no longer meet the needs o...