Associations between repeated measure of plasma perfluoroalkyl substances and cardiometabolic risk factors

Perfluoroalkyl substances (PFAS) are persistent synthetic chemicals that may affect components of metabolic risk through the peroxisome proliferator-activated receptor but epidemiological data remain scarce and inconsistent. To estimate associations between repeated measurements of the main PFAS in...

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Published inEnvironment international Vol. 124; pp. 58 - 65
Main Authors Donat-Vargas, Carolina, Bergdahl, Ingvar A., Tornevi, Andreas, Wennberg, Maria, Sommar, Johan, Koponen, Jani, Kiviranta, Hannu, Åkesson, Agneta
Format Journal Article
LanguageEnglish
Published Netherlands Elsevier Ltd 01.03.2019
Elsevier
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Summary:Perfluoroalkyl substances (PFAS) are persistent synthetic chemicals that may affect components of metabolic risk through the peroxisome proliferator-activated receptor but epidemiological data remain scarce and inconsistent. To estimate associations between repeated measurements of the main PFAS in plasma and total cholesterol, triglycerides and hypertension among the control subjects from a population-based nested case-control study on diabetes type 2 in middle-aged women and men. Participants (n = 187) were free of diabetes at both baseline and follow-up visits to the Västerbotten Intervention Programme, 10 years apart: during 1990 to 2003 (baseline) and 2001 to 2013 (follow-up). Participants left blood samples, completed questionnaires on diet and lifestyle factors, and underwent medical examinations, including measurement of blood pressure. PFAS and lipids were later determined in stored plasma samples. Associations for the repeated measurements were assessed using generalized estimating equations. Six PFAS exceeded the limit of quantitation. Repeated measures of PFAS in plasma, cardiometabolic risk factors and confounders, showed an average decrease of triglycerides from −0.16 mmol/l (95% confidence interval [CI]: −0.33, 0.02 for PFOA) to −0.26 mmol/l (95% CI: −0.50, −0.08 for PFOS), when comparing the highest tertile of PFAS plasma levels with the lowest. Associations based on average PFAS measurements and follow-up triglycerides revealed similar inverse associations, although attenuated. The estimates for cholesterol and hypertension were inconsistent and with few exception non-significant. This study found inverse associations between PFAS and triglycerides, but did not support any clear link with either cholesterol or hypertension. •PFAS activate PPARs and may affect cardiometabolic risk factors, such as increased cholesterol•We performed repeated assessments of PFAS and cardiometabolic risk factors, 10 years apart•There were no indications of any PFAS-associated increase in blood lipids or hypertension•We observed inverse associations of PFAS with triglycerides, but inconclusive findings for cholesterol or hypertension•Confounding from dietary sources of PFAS may explain conflicting results of the studies reported to date
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ISSN:0160-4120
1873-6750
1873-6750
DOI:10.1016/j.envint.2019.01.007