Exploration of industrially important pigments from soil fungi

• Published in: Applied microbiology and biotechnology Vol. 100; no. 4; pp. 1631 - 1643
• Main Authors: Akilandeswari, P, Pradeep, B. V
• Format: Journal Article
• Language: English
• Published: Berlin/Heidelberg Springer Berlin Heidelberg 01.02.2016; Springer; Springer Nature B.V
• Subjects: Amino acids; ankaflavin; anthraquinones; Antimicrobial agents; Aspergillus; Biomedical and Life Sciences; Biosynthesis; Biotechnology; color; Cosmetics; culture media; Dyes; Enzymes; fabrics; Food; food coloring; fungal pigments; Fungi; Fungi - chemistry; Fungi - isolation & purification; Fusarium; industrial applications; Life Sciences; melanin; Metabolism; Metabolites; Microbial Genetics and Genomics; Microbiology; Microorganisms; Mini-Review; Paecilomyces; Penicillium; Pharmaceuticals; Physiological aspects; Pigments; Pigments, Biological - analysis; Polyketides - analysis; Raw materials; soil; soil fungi; Soil Microbiology; Studies; sustainable technology; Toxicity; Trichoderma; weather; India; Fungi; Pigments; Fermentation; Industrial application; Eco-friendly
• ISSN: 0175-7598; 1432-0614
• DOI: 10.1007/s00253-015-7231-8

The worldwide interest of the current era is to increase tendency towards the use of natural substances instead of synthetic ones. So, alternative and effective environment friendly sustainable technologies are highly needed. Due to a broad range of biological activities, fungi are considered as a significant source of pigments. Among the fungal species in the soil, the genera of Aspergillus, Fusarium, Penicillium, Paecilomyces, and Trichoderma are dominant. The pigments commonly produced by fungi belong to aromatic polyketide groups such as melanins, quinones, flavins, ankaflavin, anthraquinone, and naphthoquinone. The use of fungal pigments has benefits which comprise easy and fast growth in the cheap culture medium and different color shades being independent of weather conditions and would be useful in various industrial applications. In relation to the toxic effects of the synthetic dyes, the natural dyes are easily degradable since they cause no detrimental effects. Thus, the study of pigments produced by soil fungi has tremendous use in medical, textile coloring, food coloring, and cosmetics.