Interannual variation in nitrous oxide emissions from perennial ryegrass/white clover grassland used for dairy production

Nitrous oxide (N₂O) emissions are subject to intra‐ and interannual variation due to changes in weather and management. This creates significant uncertainties when quantifying estimates of annual N₂O emissions from grazed grasslands. Despite these uncertainties, the majority of studies are short‐ter...

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Bibliographic Details
Published inGlobal change biology Vol. 20; no. 10; pp. 3137 - 3146
Main Authors Burchill, William, Li, Dejun, Lanigan, Gary J, Williams, Micheal, Humphreys, James
Format Journal Article
LanguageEnglish
Published England Blackwell Science 01.10.2014
Blackwell Publishing Ltd
BlackWell Publishing Ltd
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Summary:Nitrous oxide (N₂O) emissions are subject to intra‐ and interannual variation due to changes in weather and management. This creates significant uncertainties when quantifying estimates of annual N₂O emissions from grazed grasslands. Despite these uncertainties, the majority of studies are short‐term in nature (<1 year) and as a consequence, there is a lack of data on interannual variation in N₂O emissions. The objectives of this study were to (i) quantify annual N₂O emissions and (ii) assess the causes of interannual variation in emissions from grazed perennial ryegrass/white clover grassland. Nitrous oxide emissions were measured from fertilized and grazed perennial ryegrass/white clover grassland (WC) and from perennial ryegrass plots that were not grazed and did not receive N input (GB), over 4 years from 2008 to 2012 in Ireland (52°51′N, 08°21′W). The annual N₂O‐N emissions (kg ha⁻¹; mean ± SE) ranged from 4.4 ± 0.2 to 34.4 ± 5.5 from WC and from 1.7 ± 0.8 to 6.3 ± 1.2 from GB. Interannual variation in N₂O emissions was attributed to differences in annual rainfall, monthly (December) soil temperatures and variation in N input. Such substantial interannual variation in N₂O emissions highlights the need for long‐term studies of emissions from managed pastoral systems.
Bibliography:http://dx.doi.org/10.1111/gcb.12595
EU Framework Programme 7 project Legume Futures
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ArticleID:GCB12595
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content type line 14
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ISSN:1354-1013
1365-2486
1365-2486
DOI:10.1111/gcb.12595