Roles of Brassinosteroids and Related mRNAs in Pea Seed Growth and Germination
The levels of endogenous brassinosteroids (BRs) and the expression of the biosynthesis/metabolism/perception genes involved have been investigated during the development and germination of pea (Pisum sativum) seeds. When seeds were rapidly growing, the level of biologically active BRs (brassinolide...
Saved in:
Published in | Plant physiology (Bethesda) Vol. 143; no. 4; pp. 1680 - 1688 |
---|---|
Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Rockville, MD
American Society of Plant Biologists
01.04.2007
American Society of Plant Physiologists |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The levels of endogenous brassinosteroids (BRs) and the expression of the biosynthesis/metabolism/perception genes involved have been investigated during the development and germination of pea (Pisum sativum) seeds. When seeds were rapidly growing, the level of biologically active BRs (brassinolide [BL] and castasterone [CS]) and the transcript levels of two BR C-6 oxidases (CYP85A1 and CYP85A6) reached a maximum, suggesting the significance of BL and CS in seed development. In the early stages of germination, CS, but not BL, appeared and its level increased in the growing tissues in which the transcript level of CYP85A1 and CYP85A6 was high, suggesting the significance of CS in seed germination and early seedling growth of pea. 6-Deoxocathasterone (6-deoxoCT) was the quantitatively major BR in mature seeds. At the early stage of germination, the level of 6-deoxoCT was specifically decreased, whereas the levels of downstream intermediates were increased. It seems that 6-deoxoCT is the major storage BR and is utilized during germination and early growth stages. The level of the mRNAs of BR biosynthesis and perception genes fluctuated during seed development. In mature seeds, most of mRNAs were present, but the level was generally lower compared with immature seeds. However, CYP90A9 mRNA rapidly increased during seed development and reached the maximum in mature seeds. The mRNAs stored in mature pea seeds seem to be utilized when seeds germinate. However, it was found that de novo transcription of mRNAs also starts as early as during seed imbibition. |
---|---|
Bibliography: | http://www.plantphysiol.org/ ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 www.plantphysiol.org/cgi/doi/10.1104/pp.106.093096 Corresponding author; e-mail yokota@nasu.bio.teikyo-u.ac.jp; fax 81–28–627–7187. Present address: Plant Science Center, RIKEN, Yokohama 230–0045, Japan. The author responsible for distribution of materials integral to the findings presented in this article in accordance with the policy described in the Instructions for Authors (www.plantphysiol.org) is: Takao Yokota (yokota@nasu.bio.teikyo-u.ac.jp). This work was supported by a grant-in-aid for scientific research from the Japan Society for the Promotion of Science (grant no. 1146007 to T.Y.) and by a Research Fellowship from the Japan Society for the Promotion of Science for Young Scientists (to T.N.). The online version of this article contains Web-only data. Open Access articles can be viewed online without a subscription. |
ISSN: | 0032-0889 1532-2548 1532-2548 |
DOI: | 10.1104/pp.106.093096 |