Recent advances in the detection of contaminants by portable glucose meter in food samples

Portable glucose meter (PGM) has played vital roles in the field of medicine, with advantages of accurate and quantitative results, portability, easy operation, and low cost. Recently, more and more researchers have extended the application of PGM in detecting foods contaminations. In this paper, a...

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Published inFOOD SCIENCE AND TECHNOLOGY RESEARCH Vol. 29; no. 1; pp. 1 - 14
Main Authors Su, Dan, Xu, Longhua, Gao, Shan, Hao, Jianxiong, Zhao, Tao, Hu, Gaoshuang, Wu, Tianqi
Format Journal Article
LanguageEnglish
Published Tsukuba Japanese Society for Food Science and Technology 2023
The Japanese Society for Food Science and Technology
Japan Science and Technology Agency
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Summary:Portable glucose meter (PGM) has played vital roles in the field of medicine, with advantages of accurate and quantitative results, portability, easy operation, and low cost. Recently, more and more researchers have extended the application of PGM in detecting foods contaminations. In this paper, a review of the application of PGM based on target recognition elements, such as antibody–antigen reaction, molecularly imprinted polymer, nucleic acid hybridization, enzyme recognition, and click chemistry, and amplification strategies in food safety and contaminant analysis are described in detail. The future development of the application of glucose meters in food safety supervision is also discussed.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 14
ISSN:1344-6606
1881-3984
DOI:10.3136/fstr.FSTR-D-22-00115