Small, acid-soluble proteins bound to DNA protect Bacillus subtilis spores from being killed by freeze-drying

• Published in: Applied and Environmental Microbiology Vol. 60; no. 7; pp. 2647 - 2649
• Main Authors: FAIRHEAD, H, SETLOW, B, WAITES, W. M, SETLOW, P
• Format: Journal Article
• Language: English
• Published: Washington, DC American Society for Microbiology 01.07.1994
• Subjects: Action of physical and chemical agents on bacteria; Bacillus subtilis; Bacillus subtilis - drug effects; Bacillus subtilis - metabolism; Bacillus subtilis - radiation effects; Bacteria; Bacterial Proteins - metabolism; Bacteriology; Biological and medical sciences; Deoxyribonucleic acid; DNA; DNA Damage; DNA, Bacterial - drug effects; DNA, Bacterial - metabolism; DNA, Bacterial - radiation effects; DNA-Binding Proteins - metabolism; Food preservation; Freeze Drying; Fundamental and applied biological sciences. Psychology; Hot Temperature; Hydrogen Peroxide - pharmacology; Microbiology; Proteins; Solubility; Spores, Bacterial - drug effects; Spores, Bacterial - metabolism; Spores, Bacterial - radiation effects; Ultraviolet Rays; Freeze drying; Bacillus subtilis; DNA binding protein; Bacillaceae; Survival; Spores; Resistance; Bacillales; Mutagenesis; Cell death; DNA; Bacteria; Lesion; Protection
• ISSN: 0099-2240; 1098-5336
• DOI: 10.1128/aem.60.7.2647-2649.1994

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