Factors contributing to the potency of antimicrobial cationic peptides from the N-terminal region of human lactoferrin

This study investigated the antimicrobial activities of peptides derived from the N-terminal region of human lactoferrin, and examined the contributions of individual residues to the activity of the most potent peptide. Two regions of antimicrobial activity were identified, the first corresponding t...

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Published inFEMS microbiology letters Vol. 239; no. 2; pp. 295 - 299
Main Authors Moriarty, Laura C., Joannou, Christopher L., van den Berg, Jeroen J.M., Gorinsky, Beatrice, Evans, Robert W.
Format Journal Article
LanguageEnglish
Published Oxford, UK Elsevier B.V 15.10.2004
Blackwell Publishing Ltd
Blackwell
Oxford University Press
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Summary:This study investigated the antimicrobial activities of peptides derived from the N-terminal region of human lactoferrin, and examined the contributions of individual residues to the activity of the most potent peptide. Two regions of antimicrobial activity were identified, the first corresponding to a weakly active peptide, HLP-9, comprising residues 1–9, and a second corresponding to a more potent peptide, HLP-10, comprising residues 18–26 and containing the hexapeptide motif, FQWQRN. Inhibitory studies on peptides from the first region confirm the importance of tryptophan residues in enhancing and broadening peptide activity. Inhibitory studies with glycine-substituted homologues of the more potent peptide showed that F21/G and R25/G substitutions resulted in a major reduction or complete loss of activity, while increased peptide cationicity or flexibility had little effect. Our findings demonstrate that F21 and R25 are critical determinants of potency for HLP-10, and that the second aromatic residue may act synergistically with W23 in developing and enhancing the activity of this cationic peptide.
Bibliography:Edited by T. Nakae
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0378-1097
1574-6968
DOI:10.1016/j.femsle.2004.08.048