术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果观察
目的探讨术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果。方法将71例行新辅助化疗的进展期胃癌患者随机分为2组。试验组34例,根据间接测热法所得静息能量消耗(REE)计算每日能量消耗,进行术后精准营养治疗。对照组37例,常规使用Harris-Benndict(HB)公式得到的基础能量消耗(BEE)计算每日能量消耗,进行术后营养治疗。所有患者均于术前1 d及术后第7天测量体重、体质指数,静脉采血检测血清前白蛋白、白蛋白、淋巴细胞计数、肌酐、尿素氮、C-反应蛋白和降钙素原。采用NRS2002评分和PG-SGA评估进行营养筛查、评估,观察两组患者的近期疗效。结果对照组每日能量供应量高于试验...
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Published in | 中华肿瘤杂志 Vol. 40; no. 2; pp. 127 - 132 |
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Main Author | |
Format | Journal Article |
Language | Chinese |
Published |
河北医科大学第四医院外三科,石家庄,050011
2018
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Subjects | |
Online Access | Get full text |
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Abstract | 目的探讨术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果。方法将71例行新辅助化疗的进展期胃癌患者随机分为2组。试验组34例,根据间接测热法所得静息能量消耗(REE)计算每日能量消耗,进行术后精准营养治疗。对照组37例,常规使用Harris-Benndict(HB)公式得到的基础能量消耗(BEE)计算每日能量消耗,进行术后营养治疗。所有患者均于术前1 d及术后第7天测量体重、体质指数,静脉采血检测血清前白蛋白、白蛋白、淋巴细胞计数、肌酐、尿素氮、C-反应蛋白和降钙素原。采用NRS2002评分和PG-SGA评估进行营养筛查、评估,观察两组患者的近期疗效。结果对照组每日能量供应量高于试验组30.1%~43.74%(P〈0.05)。试验组术后第1、2、3、4、5天的REE均较术前降低(均P〈0.05),术后第6天的REE与术前差异无统计学意义(P〉0.05)。试验组术后第7天,前白蛋白、白蛋白和淋巴细胞计数高于对照组,而肌酐、尿素氮、C-反应蛋白和降钙素原水平低于对照组(均P〈0.05)。试验组术后第7天根据PG-SGA评分所得的营养不良发生率(61.76%)及根据NRS2002评分所得的营养风险发生率(55.88%)均低于对照组(83.78%和78.38%,均P〈0.05)。试验组患者术后首次排气时间、首次排便时间、拔除胃管时间、拔除腹腔引流管时间、住院时间与对照组比较,差异均无统计学意义(均P〉0.05),住院费用[(6.20±0.87)万元]和并发症发生率(2.94%)均低于对照组[分别为(6.79±1.15)万元和21.62%,均P〈0.05)]。按照术前存在或不存在营养风险进行分层分析,试验组术后第7天前白蛋白等营养指标及降钙素原等炎性指标均优于对照组(均P〈0.05)。结论术后精准营养疗法可以更好地改善新辅助化疗进展期胃癌患者术后营养状况和近期疗效,值得临床推广。 |
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AbstractList | 目的探讨术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果。方法将71例行新辅助化疗的进展期胃癌患者随机分为2组。试验组34例,根据间接测热法所得静息能量消耗(REE)计算每日能量消耗,进行术后精准营养治疗。对照组37例,常规使用Harris-Benndict(HB)公式得到的基础能量消耗(BEE)计算每日能量消耗,进行术后营养治疗。所有患者均于术前1 d及术后第7天测量体重、体质指数,静脉采血检测血清前白蛋白、白蛋白、淋巴细胞计数、肌酐、尿素氮、C-反应蛋白和降钙素原。采用NRS2002评分和PG-SGA评估进行营养筛查、评估,观察两组患者的近期疗效。结果对照组每日能量供应量高于试验组30.1%~43.74%(P〈0.05)。试验组术后第1、2、3、4、5天的REE均较术前降低(均P〈0.05),术后第6天的REE与术前差异无统计学意义(P〉0.05)。试验组术后第7天,前白蛋白、白蛋白和淋巴细胞计数高于对照组,而肌酐、尿素氮、C-反应蛋白和降钙素原水平低于对照组(均P〈0.05)。试验组术后第7天根据PG-SGA评分所得的营养不良发生率(61.76%)及根据NRS2002评分所得的营养风险发生率(55.88%)均低于对照组(83.78%和78.38%,均P〈0.05)。试验组患者术后首次排气时间、首次排便时间、拔除胃管时间、拔除腹腔引流管时间、住院时间与对照组比较,差异均无统计学意义(均P〉0.05),住院费用[(6.20±0.87)万元]和并发症发生率(2.94%)均低于对照组[分别为(6.79±1.15)万元和21.62%,均P〈0.05)]。按照术前存在或不存在营养风险进行分层分析,试验组术后第7天前白蛋白等营养指标及降钙素原等炎性指标均优于对照组(均P〈0.05)。结论术后精准营养疗法可以更好地改善新辅助化疗进展期胃癌患者术后营养状况和近期疗效,值得临床推广。 目的 探讨术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果.方法 将71例行新辅助化疗的进展期胃癌患者随机分为2组.试验组34例,根据间接测热法所得静息能量消耗(REE)计算每日能量消耗,进行术后精准营养治疗.对照组37例,常规使用Harris-Benndict (HB)公式得到的基础能量消耗(BEE)计算每日能量消耗,进行术后营养治疗.所有患者均于术前1d及术 后第7天测量体重、体质指数,静脉采血检测血清前白蛋白、白蛋白、淋巴细胞计数、肌酐、尿素氮、C-反应蛋白和降钙素原.采用NRS2002评分和PG-SGA评估进行营养筛查、评估,观察两组患者的近期疗效.结果 对照组每日能量供应量高于试验组30.1%~43.74%(P<0.05).试验组术后第1、2、3、4、5天的REE均较术前降低(均P<0.05),术后第6天的REE与术前差异无统计学意义(P>0.05).试验组术后第7天,前白蛋白、白蛋白和淋巴细胞计数高于对照组,而肌酐、尿素氮、C-反应蛋白和降钙素原水平低于对照组(均P<0.05).试验组术后第7天根据PG-SGA评分所得的营养不良发生率(61.76%)及根据NRS2002评分所得的营养风险发生率(55.88%)均低于对照组(83.78%和78.38%,均P<0.05).试验组患者术后首次排气时间、首次排便时间、拔除胃管时间、拔除腹腔引流管时间、住院时间与对照组比较,差异均无统计学意义(均P>0.05),住院费用[(6.20±0.87)万元]和并发症发生率(2.94%)均低于对照组[分别为(6.79±1.15)万元和21.62%,均P<0.05)].按照术前存在或不存在营养风险进行分层分析,试验组术后第7天前白蛋白等营养指标及降钙素原等炎性指标均优于对照组(均P<0.05).结论 术后精准营养疗法可以更好地改善新辅助化疗进展期胃癌患者术后营养状况和近期疗效,值得临床推广. |
Abstract_FL | Objective To investigate the effect of postoperative precision nutrition therapy on postoperative recovery(PR)of patients with advanced gastric cancer(AGC)after neoadjuvant chemotherapy(NC). Methods 71 subjects were randomly divided into 2 groups. The 34 patients of research group were treated with postoperative precision nutrition treatment according to the indirect energy measurement method. The 31 patients of control group were treated with traditional postoperative nutrition treatment. All participants were measured for body mass index(BMI), NRS2002, PG-SGA and relevant laboratory test within the 1st day before surgery and 7th day after surgery. Moreover,the difference between two groups in short-term effects were evaluated. Results The daily energy supply of control group was 30.1%-43.74% higher than that of the experimental group(P<0.05). The resting energy expenditure (REE)of the research group after surgery was lower than that before operation. The levels of prealbumin, albumin and lymphocyte count were higher in research group than the controls at the 7th day after surgery whereas the opposite was true for the creatinine, urea nitrogen, C-reactive protein and procalcitonin(P<0.05). Similarly,the rate of malnutrition and nutritional risk became lower in the research group(P<0.05).The gastrointestinal function recovery of patients in the research group was comparable to that of the control group(P>0.05). Moreover, the complication rate and hospitalization costs of in research group were significantly lower than that of in control group(P<0.05). For patients with or without nutritional risks before surgery,the nutritional index and inflammatory index in the research group were better than those in the control group. Conclusion Postoperative precision nutrition therapy may improve the postoperative nutritional status and short-term effects of patients with AGC after NC. |
Author | 赵群;李勇;于彬;杨沛刚;范立侨;檀碧波;田园;杨安波 |
AuthorAffiliation | 河北医科大学第四医院外三科,石家庄050011 |
AuthorAffiliation_xml | – name: 河北医科大学第四医院外三科,石家庄,050011 |
Author_FL | Li Yong Yang Peigang Zhao Qun Tan Bibo Yang Anbo Fan Liqiao Tian Yuan Yu Bin |
Author_FL_xml | – sequence: 1 fullname: Zhao Qun – sequence: 2 fullname: Li Yong – sequence: 3 fullname: Yu Bin – sequence: 4 fullname: Yang Peigang – sequence: 5 fullname: Fan Liqiao – sequence: 6 fullname: Tan Bibo – sequence: 7 fullname: Tian Yuan – sequence: 8 fullname: Yang Anbo |
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DocumentTitleAlternate | Effect of postoperative precision nutrition therapy on postoperative recovery for advanced gastric cancer after neoadjuvant chemotherapy |
DocumentTitle_FL | Effect of postoperative precision nutrition therapy on postoperative recovery for advanced gastric cancer after neoadjuvant chemotherapy |
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Notes | ObjectiveTo investigate the effect of postoperative precision nutrition therapy on postoperative recovery (PR) of patients with advanced gastric cancer (AGC) after neoadjuvant chemotherapy (NC).Methods71 subjects were randomly divided into 2 groups. The 34 patients of research group were treated with postoperative precision nutrition treatment according to the indirect energy measurement method. The 31 patients of control group were treated with traditional postoperative nutrition treatment. All participants were measured for body mass index (BMI), NRS2002, PG-SGA and relevant laboratory test within the 1st day before surgery and 7th day after surgery. Moreover, the difference between two groups in short-term effects were evaluated.ResultsThe daily energy supply of control group was 30.1%-43.74% higher than that of the experimental group (P〈0.05). The resting energy expenditure (REE) of the research group after surgery was lower than that before operation. The levels of prealbumin, albumin and lymphocyte coun |
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SubjectTerms | 营养疗法;新辅助化疗;进展期胃癌;间接测热法 |
Title | 术后精准营养疗法对新辅助化疗后进展期胃癌患者术后恢复的效果观察 |
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