Fatty Acid Competition as a Mechanism by Which Enterobacter cloacae Suppresses Pythium ultimum Sporangium Germination and Damping-Off

• Published in: Applied and Environmental Microbiology Vol. 66; no. 12; pp. 5340 - 5347
• Main Authors: van Dijk, Karin, Nelson, Eric B.
• Format: Journal Article
• Language: English
• Published: Washington, DC American Society for Microbiology 01.12.2000
• Subjects: Bacteria; Bacteriology; Base Sequence; Biological and medical sciences; Biological control; Control; Disease; DNA Primers; DNA Primers - genetics; Enterobacter cloacae; Enterobacter cloacae - genetics; Enterobacter cloacae - growth & development; Enterobacter cloacae - physiology; Fatty Acids; Fatty Acids - metabolism; Fundamental and applied biological sciences. Psychology; fungal diseases of plants; Fungal plant pathogens; genes; Genes, Bacterial; genetics; Germination; Gossypium; Gossypium - growth & development; Gossypium - metabolism; Gossypium - microbiology; Gossypium hirsutum; growth & development; interspecific competition; linoleic acid; Linoleic Acid - metabolism; lipid metabolism; metabolism; Microbiology; Microorganisms; Mutation; nucleotide sequences; pathogenicity; Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains; physiology; Phytopathology. Animal pests. Plant and forest protection; Plant Diseases; Plant Diseases - microbiology; Plant growth; Plant Microbiology; Pythium; Pythium - pathogenicity; Pythium ultimum; seed germination; seeds; sporangia; Competition; Microorganism interrelationships; Enterobacter cloacae; Germination; Biological control; Suppression; Phycomycetes; Sporangium; Metabolism; Fatty acids; Linoleic acid; Fungi; Pythium ultimum; Bacteria; Enterobacteriaceae; Thallophyta
• ISSN: 0099-2240; 1098-5336
• DOI: 10.1128/AEM.66.12.5340-5347.2000

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