Investigation of mixing in a rotor shape modified Taylor-vortex reactor by the means of a chemical test reaction
The macro- and micromixing properties of a continuous flow Taylor-vortex reactor can be optimised by changing the conventional cylindrical rotor geometry into a novel ribbed one. A chemical test reaction, the micromixing-sensitive alkaline saponification of ethylacetate with separately fed reactants...
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Published in | Chemical engineering science Vol. 64; no. 10; pp. 2384 - 2391 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Kidlington
Elsevier Ltd
01.05.2009
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | The macro- and micromixing properties of a continuous flow Taylor-vortex reactor can be optimised by changing the conventional cylindrical rotor geometry into a novel ribbed one. A chemical test reaction, the micromixing-sensitive alkaline saponification of ethylacetate with separately fed reactants, was used to probe the mixing performance down to the molecular level. Experiments were performed in a continuous flow Taylor-vortex reactor equipped either with a conventional cylindrical rotor or with a novel ribbed rotor in a wide hydrodynamic range of
150
<
Ta
<
8000
and
0.8
<
Re
<
2.0
.
Through increase in the reaction temperature and the feed concentrations, the relaxation times of this reaction were reduced from 680 to 19
s and compared to micromixing times by monitoring the reactor conversion. The results show that a TVR with conventional rotor achieves intense micromixing at high rotor speed, but behaves like a CSTR. In contrast, a device with ribbed rotor shows macromixing features close to those of a plug flow reactor (PFR) in a wide range of rotor speeds; however, segregation of the two feeds could only be dissipated at slow reaction rates, i.e. relaxation times larger than 64
s. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 ObjectType-Article-2 ObjectType-Feature-1 |
ISSN: | 0009-2509 1873-4405 |
DOI: | 10.1016/j.ces.2009.02.015 |