APA (7th ed.) Citation

Willis, H. J., Eldridge, A. L., Beiseigel, J., Thomas, W., & Slavin, J. L. (2009). Greater satiety response with resistant starch and corn bran in human subjects. Nutrition research (New York, N.Y.), 29(2), 100-105. https://doi.org/10.1016/j.nutres.2009.01.004

Chicago Style (17th ed.) Citation

Willis, Holly J., Alison L. Eldridge, Jeannemarie Beiseigel, William Thomas, and Joanne L. Slavin. "Greater Satiety Response with Resistant Starch and Corn Bran in Human Subjects." Nutrition Research (New York, N.Y.) 29, no. 2 (2009): 100-105. https://doi.org/10.1016/j.nutres.2009.01.004.

MLA (9th ed.) Citation

Willis, Holly J., et al. "Greater Satiety Response with Resistant Starch and Corn Bran in Human Subjects." Nutrition Research (New York, N.Y.), vol. 29, no. 2, 2009, pp. 100-105, https://doi.org/10.1016/j.nutres.2009.01.004.