Human Milk Lipids and Small Metabolites: Maternal and Microbial Origins

• Published in: Metabolites Vol. 13; no. 3; p. 422
• Main Authors: Stinson, Lisa F, George, Alexandra D
• Format: Journal Article
• Language: English
• Published: Switzerland MDPI AG 01.03.2023; MDPI
• Subjects: Analysis; Babies; bacteria; Body mass index; Breast milk; Breastfeeding & lactation; Chronic illnesses; Diet; Fatty acids; Gene expression; Glycerol; Health aspects; human milk; Infants; Intestinal microflora; Lipid metabolism; lipidome; Lipids; Mammary gland; Metabolism; Metabolites; metabolome; Metabolomics; microbiome; Microbiota; Microbiota (Symbiotic organisms); Milk; Nutrition research; Polyamines; Properties; Review; synthesis; Australia; synthesis; bacteria; human milk; lipidome; transport; microbiome; metabolome
• ISSN: 2218-1989; 2218-1989
• DOI: 10.3390/metabo13030422

Although there has been limited application in the field to date, human milk omics research continues to gain traction. Human milk lipidomics and metabolomics research is particularly important, given the significance of milk lipids and metabolites for infant health. For researchers conducting compositional milk analyses, it is important to consider the origins of these compounds. The current review aims to provide a summary of the existing evidence on the sources of human milk lipids and small metabolites. Here, we describe five major sources of milk lipids and metabolites: de novo synthesis from mammary cells, production by the milk microbiota, dietary consumption, release from non-mammary tissue, and production by the gut microbiota. We synthesize the literature to provide evidence and understanding of these pathways in the context of mammary gland biology. We recommend future research focus areas to elucidate milk lipid and small metabolite synthesis and transport pathways. Better understanding of the origins of human milk lipids and metabolites is important to improve translation of milk omics research, particularly regarding the modulation of these important milk components to improve infant health outcomes.