Association between very long chain fatty acids in the meibomian gland and dry eye resulting from n-3 fatty acid deficiency

Abstract In our previously study, we reported lower tear volume in with an n-3 fatty acid deficient mice and that the docosahexaenoic acid and total n-3 fatty acid levels in these mice are significantly reduced in the meibomian gland, which secretes an oily tear product. Furthermore, we noted very l...

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Published inProstaglandins, leukotrienes and essential fatty acids Vol. 97; pp. 1 - 6
Main Authors Tanaka, Hideko, Harauma, Akiko, Takimoto, Mao, Moriguchi, Toru
Format Journal Article
LanguageEnglish
Published Scotland Elsevier Ltd 01.06.2015
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Summary:Abstract In our previously study, we reported lower tear volume in with an n-3 fatty acid deficient mice and that the docosahexaenoic acid and total n-3 fatty acid levels in these mice are significantly reduced in the meibomian gland, which secretes an oily tear product. Furthermore, we noted very long chain fatty acids (≥25 carbons) in the meibomian gland. To verify the detailed mechanism of the low tear volume in the n-3 fatty acid-deficient mice, we identified the very long chain fatty acids in the meibomian gland, measured the fatty acid composition in the tear product. Very long chain fatty acids were found to exist as monoesters. In particular, very long chain fatty acids with 25–29 carbons existed for the most part as iso or anteiso branched-chain fatty acids. n-3 fatty acid deficiency was decreased the amount of meibum secretion from meibomian gland without change of fatty acid composition. These results suggest that the n-3 fatty acid deficiency causes the enhancement of evaporation of tear film by reducing oily tear secretion along with the decrease of meibomian gland function.
Bibliography:ObjectType-Article-1
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ISSN:0952-3278
1532-2823
DOI:10.1016/j.plefa.2015.02.004