Effect of microwave radiation on diffusion behavior of anti-solvent during crystallization
The effect of microwave radiation on anti-solvent crystallization was investigated by in situ observation of nanoparticle size in a reactor. The precipitation of sodium chloride by the addition of ethanol was accelerated by the increase in molecular diffusion caused by microwave radiation. The micro...
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Published in | Journal of crystal growth Vol. 402; pp. 32 - 36 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Amsterdam
Elsevier B.V
15.09.2014
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | The effect of microwave radiation on anti-solvent crystallization was investigated by in situ observation of nanoparticle size in a reactor. The precipitation of sodium chloride by the addition of ethanol was accelerated by the increase in molecular diffusion caused by microwave radiation. The microwave power controlled the particle size because increasing the power increases the temperature, which leads to the dissolution of the precipitate. The salt concentration in the solution, and the anti-solvent concentration and volume were important factors in anti-solvent crystallization under microwave radiation.
Microwave reactor with a dynamic light scattering system. [Display omitted]
•Anti-solvent diffusion and dissolution during MW caused rapid crystal growth.•Salt and ethanol concentrations are important for anti-solvent crystallization with MW.•Microwave radiation influences the precipitation more at higher salt concentrations. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0022-0248 1873-5002 |
DOI: | 10.1016/j.jcrysgro.2014.04.031 |