Sea-ice thermodynamics and brine drainage

Significant changes in the state of the Arctic ice cover are occurring. As the summertime extent of sea ice diminishes, the Arctic is increasingly characterized by first-year rather than multi-year ice. It is during the early stages of ice growth that most brine is injected into the oceans, contribu...

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Published inPhilosophical transactions of the Royal Society of London. Series A: Mathematical, physical, and engineering sciences Vol. 373; no. 2045; p. 20140166
Main Authors Worster, M. Grae, Rees Jones, David W.
Format Journal Article
LanguageEnglish
Published England The Royal Society Publishing 13.07.2015
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Summary:Significant changes in the state of the Arctic ice cover are occurring. As the summertime extent of sea ice diminishes, the Arctic is increasingly characterized by first-year rather than multi-year ice. It is during the early stages of ice growth that most brine is injected into the oceans, contributing to the buoyancy flux that mediates the thermo-haline circulation. Current operational sea-ice components of climate models often treat brine rejection between sea ice and the ocean similarly to a thermodynamic segregation process, assigning a fixed salinity to the sea ice, typical of multi-year ice. However, brine rejection is a dynamical, buoyancy-driven process and the salinity of sea ice varies significantly during the first growth season. As a result, current operational models may over predict the early brine fluxes from newly formed sea ice, which may have consequences for coupled simulations of the polar oceans. Improvements both in computational power and our understanding of the processes involved have led to the emergence of a new class of sea-ice models that treat brine rejection dynamically and should enhance predictions of the buoyancy forcing of the oceans.
Bibliography:Discussion meeting issue ‘Arctic sea ice reduction: the evidence, models and impacts (Part 1)’ organised and edited by Daniel Feltham, Sheldon Bacon, Mark Brandon and Julian Hunt
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ISSN:1364-503X
1471-2962
DOI:10.1098/rsta.2014.0166