Genetic variations for egg quality of chickens at late laying period revealed by genome-wide association study

• Published in: Scientific reports Vol. 8; no. 1; pp. 10832 - 11
• Main Authors: Liu, Zhuang, Sun, Congjiao, Yan, Yiyuan, Li, Guangqi, Shi, Fengying, Wu, Guiqin, Liu, Aiqiao, Yang, Ning
• Format: Journal Article
• Language: English
• Published: London Nature Publishing Group UK 17.07.2018; Nature Publishing Group
• Subjects: 38/22; 38/23; 38/43; 45; 45/77; 631/208/1348; 631/208/205/2138; Albumen; Chickens; Dopamine D1 receptors; Egg laying; Egg production; Embryogenesis; Genetic diversity; Genome-wide association studies; Genomes; Humanities and Social Sciences; Msx2 protein; multidisciplinary; Phenotypes; RhoA protein; Science; Science (multidisciplinary); Single-nucleotide polymorphism
• ISSN: 2045-2322; 2045-2322
• DOI: 10.1038/s41598-018-29162-7

With the extension of the egg-laying cycle, the rapid decline in egg quality at late laying period has aroused great concern in the poultry industry. Herein, we performed a genome-wide association study (GWAS) to identify genomic variations associated with egg quality, employing chicken 600 K high-density SNP arrays in a population of 1078 hens at 72 and 80 weeks of age. The results indicated that a genomic region spanning from 8.95 to 9.31 Mb (~0.36 Mb) on GGA13 was significantly associated with the albumen height (AH) and the haugh unit (HU), and the two most significant SNPs accounted for 3.12 ~ 5.75% of the phenotypic variance. Two promising genes, MSX2 and DRD 1, were mapped to the narrow significant region, which was involved in embryonic and ovary development and found to be related to egg production, respectively. Moreover, three interesting genes, RHOA , SDF4 and TNFRSF4 , identified from three significant loci, were considered to be candidate genes for egg shell colour. Findings in our study could provide worthy theoretical basis and technological support to improve late-stage egg quality for breeders.