Brazilian Guidelines for Nutrition in Cystic Fibrosis

To develop a scientific consensus on nutrition in cystic fibrosis. Sixteen coordinators elaborated relevant questions on nutritional therapy in cystic fibrosis, which were divided into six sections: nutritional assessment, nutritional recommendations, nutritional intervention, dietary counseling, sp...

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Published inEinstein (São Paulo, Brazil) Vol. 20; p. eRW5686
Main Authors Neri, Lenycia de Cassya Lopes, Simon, Miriam Isabel Souza Dos Santos, Ambrósio, Valéria Laguna Salomão, Barbosa, Eliana, Garcia, Monique Ferreira, Mauri, Juliana Ferreira, Guirau, Renata Rodrigues, Neves, Mirella Aparecida, Cunha, Carolina de Azevedo Pedrosa, Nogueira, Marcelo Coelho, Alves, Anna Carolina Di Creddo, Gurmini, Jocemara, Servidoni, Maria de Fatima, Epifanio, Matias, Athanazio, Rodrigo
Format Journal Article
LanguageEnglish
Portuguese
Published Brazil Instituto Israelita de Ensino e Pesquisa Albert Einstein 01.01.2022
Subjects
Brazil
Cystic fibrosis
Cystic Fibrosis - complications
Cystic Fibrosis - therapy
Humans
MEDICINE, GENERAL & INTERNAL
Nutrition Assessment
Nutrition therapy
Nutritional assessment
Nutritional Status
Nutritional Support
Recommended dietary allowances
Review
Brazil
Nutritional assessment
Cystic fibrosis
Nutrition therapy
Recommended dietary allowances
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Summary:To develop a scientific consensus on nutrition in cystic fibrosis. Sixteen coordinators elaborated relevant questions on nutritional therapy in cystic fibrosis, which were divided into six sections: nutritional assessment, nutritional recommendations, nutritional intervention, dietary counseling, special situations and enzyme replacement, and gastrointestinal manifestations. Two to three specialists in the field were responsible for each section and obtaining answers formulated based on standardized bibliographic searches. The available literature was searched in the PubMed®/MEDLINE database, after training and standardization of search strategies, to write the best level of evidence for the questions elaborated. Issues related to disagreement were discussed until a consensus was reached among specialists, based on the current scientific literature. Forty-two questions were prepared and objectively answered, resulting in a consensus of nutritional therapy in cystic fibrosis. This work enabled establishing a scientific consensus for nutritional treatment of cystic fibrosis patients.
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Grupo de Trabalho das Diretrizes Brasileiras de Nutrição em Fibrose Cística
Lenycia de Cassya Lopes Neri: article conception, planning and organization of working groups, training coordinators on bibliographic search, scientific writing, review of all topics, translation review and submission of the final article. Miriam Isabel Souza dos Santos Simon, Valéria Laguna Salomão Ambrósio, Eliana Barbosa, Monique Ferreira Garcia, Juliana Ferreira Mauri, Renata Rodrigues Guirau, Mirella Aparecida Neves, Carolina de Azevedo Pedrosa Cunha and Marcelo Coelho Nogueira: planning, scientific writing, grammar review and translation review. Anna Carolina Di Creddo Alves, Jocemara Gurmini, Maria de Fatima Servidoni and Matias Epifanio: scientific writing, grammar review and translation review. Rodrigo Athanazio: supervision and technical support in planning, organizing and writing.
AUTHORS´ CONTRIBUTION
ISSN:1679-4508
2317-6385
2317-6385
DOI:10.31744/einstein_journal/2022RW5686