Dairy foods intake and risk of Parkinson's disease: a dose-response meta-analysis of prospective cohort studies
Dairy foods have been linked to Parkinson's disease (PD), and a meta-analysis of prospective cohort studies on dairy foods intake and PD risk was conducted. Eligible studies were identified in a literature search of EMBASE and PubMed up to April 2014. Seven results from prospective studies were...
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Published in | European journal of epidemiology Vol. 29; no. 9; pp. 613 - 619 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Dordrecht
Springer
01.09.2014
Springer Netherlands |
Subjects | |
Online Access | Get full text |
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