Secretion of Recombinant Pediocin PA-1 by Bifidobacterium longum, Using the Signal Sequence for Bifidobacterial α-Amylase

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Published inApplied and Environmental Microbiology Vol. 71; no. 9; pp. 5630 - 5632
Main Authors Moon, Gi-Seong, Pyun, Yu-Ryang, Park, Myeong Soo, Ji, Geun Eog, Kim, Wang June
Format Journal Article
LanguageEnglish
Published Washington, DC American Society for Microbiology 01.09.2005
Subjects
alpha-Amylases - genetics
alpha-Amylases - metabolism
Bacteria
Bacteriocins - genetics
Bacteriocins - metabolism
Bacteriocins - pharmacology
Bifidobacterium - genetics
Bifidobacterium - metabolism
Bifidobacterium longum
Biological and medical sciences
Biotechnology
Deoxyribonucleic acid
DNA
Fundamental and applied biological sciences. Psychology
Gene Expression Regulation, Bacterial
Genetic engineering
Genetic technics
Listeria monocytogenes
Listeria monocytogenes - drug effects
Methods. Procedures. Technologies
Microbiology
Modification of gene expression level
Pediocins
Physiology and Biotechnology
Protein Sorting Signals
Proteins
Recombinant Proteins - genetics
Recombinant Proteins - metabolism
Leader peptide
Lactic acid bacteria
Actinomycetaceae
Enzyme
Secretion
Bacteriocin
Bifidobacterium longum
Actinomycetales
Glycosidases
Bacteria
Hydrolases
Actinomycetes
Recombinant protein
α-Amylase
Antibacterial agent
O-Glycosidases
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Summary:Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to AEM .asm.org, visit: AEM       
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Corresponding author. Mailing address: Food Safety Research Division, Korea Food Research Institute, San 46-1, Baekhyun-Dong, Bundang-Gu, Seongnam, Gyeonggi 463-746, Korea. Phone: 82-31-780-9110. Fax: 82-31-709-9876. E-mail: wjkim@kfri.re.kr.
ISSN:0099-2240
1098-5336
DOI:10.1128/AEM.71.9.5630-5632.2005