Synthesis, Spectroscopic Characterization, and In Vitro Antibacterial Evaluation of Novel Functionalized Sulfamidocarbonyloxyphosphonates

Several new sulfamidocarbonyloxyphosphonates were prepared in two steps, namely carbamoylation and sulfamoylation, by using chlorosulfonyl isocyanate (CSI), α-hydroxyphosphonates, and various amino derivatives and related (primary or secondary amines, β-amino esters, and oxazolidin-2-ones). All stru...

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Published inMolecules (Basel, Switzerland) Vol. 23; no. 7; p. 1682
Main Authors Bouzina, Abdeslem, Bechlem, Khaoula, Berredjem, Hajira, Belhani, Billel, Becheker, Imène, Lebreton, Jacques, Le Borgne, Marc, Bouaziz, Zouhair, Marminon, Christelle, Berredjem, Malika
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 10.07.2018
MDPI
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Summary:Several new sulfamidocarbonyloxyphosphonates were prepared in two steps, namely carbamoylation and sulfamoylation, by using chlorosulfonyl isocyanate (CSI), α-hydroxyphosphonates, and various amino derivatives and related (primary or secondary amines, β-amino esters, and oxazolidin-2-ones). All structures were confirmed by ¹H, C, and P NMR spectroscopy, IR spectroscopy, and mass spectroscopy, as well as elemental analysis. Eight compounds were evaluated for their antibacterial activity against four reference bacteria including Gram-positive (ATCC 25923), and Gram-negative (ATCC 25922), (ATCC 700603), (ATCC 27853), in addition to three clinical strains of each studied bacterial species. Compounds ⁻ and showed significant antibacterial activity compared to sulfamethoxazole/trimethoprim, the reference drug used in this study.
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content type line 23
ISSN:1420-3049
1420-3049
DOI:10.3390/molecules23071682