Euphorbiasteroid, a component of Euphorbia lathyris L., inhibits adipogenesis of 3T3-L1 cells via activation of AMP-activated protein kinase

The purpose of this study is to investigate the effects of euphorbiasteroid, a component of Euphorbia lathyris L., on adipogenesis of 3T3‐L1 pre‐adipocytes and its underlying mechanisms. Euphorbiasteroid decreased differentiation of 3T3‐L1 cells via reduction of intracellular triglyceride (TG) accum...

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Published inCell biochemistry and function Vol. 33; no. 4; pp. 220 - 225
Main Authors Park, Su-Jin, Park, Jae Ho, Han, Anna, Davaatseren, Munkhtugs, Kim, Hyun Jin, Kim, Myung-Sunny, Hur, Haeng Jeon, Sung, Mi-Jeong, Hwang, Jin-Taek, Yang, Hye Jeong, Kwon, Dae Young
Format Journal Article
LanguageEnglish
Published England Blackwell Publishing Ltd 01.06.2015
Wiley Subscription Services, Inc
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Summary:The purpose of this study is to investigate the effects of euphorbiasteroid, a component of Euphorbia lathyris L., on adipogenesis of 3T3‐L1 pre‐adipocytes and its underlying mechanisms. Euphorbiasteroid decreased differentiation of 3T3‐L1 cells via reduction of intracellular triglyceride (TG) accumulation at concentrations of 25 and 50 μM. In addition, euphorbiasteroid altered the key regulator proteins of adipogenesis in the early stage of adipocyte differentiation by increasing the phosphorylation of AMP‐activated protein kinase (AMPK) and acetyl‐CoA carboxylase. Subsequently, levels of adipogenic proteins, including fatty acid synthase, peroxisome proliferator‐activated receptor‐γ and CCAAT/enhancer‐binding protein α, were decreased by euphorbiasteroid treatment at the late stage of adipocyte differentiation. The anti‐adipogenic effect of euphorbiasteroid may be derived from inhibition of early stage of adipocyte differentiation. Taken together, euphorbiasteroid inhibits adipogenesis of 3T3‐L1 cells through activation of the AMPK pathway. Therefore, euphorbiasteroid and its source plant, E. lathyris L., could possibly be one of the fascinating anti‐obesity agent. Copyright © 2015 John Wiley & Sons, Ltd.
Bibliography:istex:8FFB1DB1D08D9EAD7F19762F9D2F4C4813AD8F39
Supporting info item
Korea Food Research Institute
ArticleID:CBF3107
ark:/67375/WNG-C0PT013P-P
2014 KU Brain Pool
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0263-6484
1099-0844
DOI:10.1002/cbf.3107