Physico-Chemical and Antifungal Properties of a Trypsin Inhibitor from the Roots of Pseudostellaria heterophylla

Plant peptidase inhibitors play essential roles in the defense systems of plants. A trypsin inhibitor (PHTI) with a molecular mass of 20.5 kDa was isolated from the fresh roots of the medicinal herb, . The purification process involved ammonium sulfate precipitation, gel filtration chromatography on...

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Published inMolecules (Basel, Switzerland) Vol. 23; no. 9; p. 2388
Main Authors Cai, Xixi, Xie, Xiaoli, Fu, Nanyan, Wang, Shaoyun
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 18.09.2018
MDPI
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Summary:Plant peptidase inhibitors play essential roles in the defense systems of plants. A trypsin inhibitor (PHTI) with a molecular mass of 20.5 kDa was isolated from the fresh roots of the medicinal herb, . The purification process involved ammonium sulfate precipitation, gel filtration chromatography on Sephadex G50, and ion-exchange chromatography on DEAE 650M. The PHTI contained 3.7% α-helix, 42.1% β-sheets, 21.2% β-turns, and 33% disordered structures, which showed similarity with several Kunitz-type trypsin inhibitors. Inhibition kinetic studies indicated that PHTI was a competitive inhibitor, with a K value of 3.01 × 10 M, indicating a high affinity to trypsin. The PHTI exhibited considerable stability over a broad range of pH (2⁻10) and temperatures (20⁻70 °C); however, metal ions, including Fe , Ba , Mn , and Al , could inactivate PHTI to different degrees. Results of fluorescence spectroscopy and circular dichroism showed that Fe could bind to TI with an association constant of 2.75 × 10⁵ M to form a 1:1 complex, inducing conformation changes and inactivation of PHTI. In addition, PHTI could inhibit the growth of the phytopathogens, and , through disruption of the cell membrane integrity. The present study extended research on proteins and makes PHTI an exploitable candidate as an antifungal protein for further investigation.
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ISSN:1420-3049
1420-3049
DOI:10.3390/molecules23092388