Delay in processing porcine whole blood affects cytokine expression
Quantification of cytokine messenger ribonucleic acid (mRNA) in blood samples has become an important tool in the investigation of immune cell activation in a variety of clinical settings. It has been shown that the method of sample collection and processing influences the levels of several cytokine...
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Published in | Journal of immunological methods Vol. 272; no. 1; pp. 11 - 21 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Amsterdam
Elsevier B.V
15.01.2003
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | Quantification of cytokine messenger ribonucleic acid (mRNA) in blood samples has become an important tool in the investigation of immune cell activation in a variety of clinical settings. It has been shown that the method of sample collection and processing influences the levels of several cytokine mRNAs. Therefore, it is generally accepted that blood samples for analysis of cytokine expression be processed as soon as possible and under standardised conditions. Since immediate sample processing is not always possible, we investigated the effect of different storage conditions (room temperature (Rt) and 4 °C) and storage times (1, 2, 4, 6 and 24 h) on the mRNA level of different cytokines (IL-1α, IL-2, IL-6, IL-8, IL-10, IFN-γ), as well as the IL-2 receptor (IL-2R) in porcine whole blood samples (
n=8). Quantification of cytokine expression was performed using simultaneous reverse transcription PCR (RT-PCR) combined with the expression of the housekeeping gene glyceraldehyde-3-phosphate dehydrogenase (GAPDH) as a reference. Our data demonstrate that delays in sample processing longer than 1 h result in significant changes of the mRNA levels of individual cytokines. Expression of the monokines IL-1α, IL-6 and IL-10 were increased by storage at both room temperature and 4 °C. Expression of IL-8 was increased only in the samples stored at room temperature, and expression of IFN-γ was raised exclusively in the samples stored at 4 °C. We conclude that porcine blood samples should be processed within 2 h to prevent undesired stimulatory effects on the cytokine expression pattern. However, if only selected cytokines are investigated, the undesired effects of prolonged storage can be selectively suppressed by choosing the appropriate temperature of sample storage. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 0022-1759 1872-7905 |
DOI: | 10.1016/S0022-1759(02)00372-1 |