Engineering a feedback inhibition-insensitive plant dihydrodipicolinate synthase to increase lysine content in Camelina sativa seeds

• Published in: Transgenic research Vol. 31; no. 1; pp. 131 - 148
• Main Authors: Huang, Alex, Coutu, Cathy, Harrington, Myrtle, Rozwadowski, Kevin, Hegedus, Dwayne D.
• Format: Journal Article
• Language: English
• Published: Cham Springer International Publishing 01.02.2022; Springer Nature B.V
• Subjects: Adaptability; Allosteric properties; amino acid composition; Amino acids; Animal Genetics and Genomics; Arabidopsis - genetics; Arabidopsis - metabolism; Arabidopsis thaliana; Biofuels; Biomedical and Life Sciences; Biomedical Engineering/Biotechnology; biosynthesis; camelina meal; Camelina sativa; Cereals; Dihydrodipicolinate synthase; Enzymes; Escherichia coli; essential amino acids; Feedback; Feedback inhibition; fish; Genetic Engineering; genetically modified organisms; Hydro-Lyases; Industrial applications; Isoforms; Life Sciences; Lysine; Molecular Medicine; mutants; Mutation; Nicotiana tabacum; oilseed crops; Oilseeds; Original Paper; Plant Genetics and Genomics; seed oils; Seeds; Seeds - genetics; Seeds - metabolism; Site-directed mutagenesis; Transgenics; Zea mays; Lysine; Feedback inhibition; Dihydrodipicolinate synthase; Camelina sativa; Corynebacterium glutamicum
• ISSN: 0962-8819; 1573-9368; 1573-9368
• DOI: 10.1007/s11248-021-00291-6

Camelina sativa (camelina) is emerging as an alternative oilseed crop due to its short growing cycle, low input requirements, adaptability to less favorable growing environments and a seed oil profile suitable for biofuel and industrial applications. Camelina meal and oil are also registered for use in animal and fish feeds; however, like meals derived from most cereals and oilseeds, it is deficient in certain essential amino acids, such as lysine. In higher plants, the reaction catalyzed by dihydrodipicolinate synthase (DHDPS) is the first committed step in the biosynthesis of lysine and is subject to regulation by lysine through feedback inhibition. Here, we report enhancement of lysine content in C. sativa seed via expression of a feedback inhibition-insensitive form of DHDPS from Corynebacterium glutamicums (CgDHDPS). Two genes encoding C. sativa DHDPS were identified and the endogenous enzyme is partially insensitive to lysine inhibition. Site-directed mutagenesis was used to examine the impact of alterations, alone and in combination, present in lysine-desensitized DHDPS isoforms from Arabidopsis thaliana DHDPS (W53R), Nicotiana tabacum (N80I) and Zea mays (E84K) on C. sativa DHDPS lysine sensitivity. When introduced alone, each of the alterations decreased sensitivity to lysine; however, enzyme specific activity was also affected. There was evidence of molecular or structural interplay between residues within the C. sativa DHDPS allosteric site as coupling of the W53R mutation with the N80V mutation decreased lysine sensitivity of the latter, but not to the level with the W53R mutation alone. Furthermore, the activity and lysine sensitivity of the triple mutant (W53R/N80V/E84T) was similar to the W53R mutation alone or the C. glutamicum DHDPS. The most active and most lysine-insensitive C. sativa DHDPS variant (W53R) was not inhibited by free lysine up to 1 mM, comparable to the C. glutamicums enzyme. Seed lysine content increased 13.6 -22.6% in CgDHDPS transgenic lines and 7.6–13.2% in the mCsDHDPS lines. The high lysine-accumulating lines from this work may be used to produce superior quality animal feed with improved essential amino acid profile.