Effects of salinity and nutrients on the growth and chlorophyll fluorescence of Caulerpa lentillifera

Caulerpa lentillifera is a green algae that distributes worldwide and is cultivated for food. We assessed vegetative propagation of C. lentillifera by measuring the specific growth rate (SGR) and chlorophyll fluorescence of the green algae cultured at different salinities and nutrient levels. The re...

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Published inChinese journal of oceanology and limnology Vol. 33; no. 2; pp. 410 - 418
Main Author 郭辉 姚建亭 孙忠民 段德麟
Format Journal Article
LanguageEnglish
Published Heidelberg Springer-Verlag 01.03.2015
Science Press
Springer Nature B.V
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Summary:Caulerpa lentillifera is a green algae that distributes worldwide and is cultivated for food. We assessed vegetative propagation of C. lentillifera by measuring the specific growth rate (SGR) and chlorophyll fluorescence of the green algae cultured at different salinities and nutrient levels. The results indicated that C. lentillifera can survive in salinities ranging from 20 to 50, and can develop at salinities of 30 to 40. The maximum SGR for C. lentillifera occurred at a salinity of 35. Both chlorophyll content and the ratio of variable to maximum fluorescence (F_v/F_m) were also at a maximum at a salinity of 35. Photosynthesis was inhibited in salinities greater than 45 and less than 25. Both the maximum SGR and maximum chlorophyll content were found in algae treated with a concentration of 0.5 mmol/L of NO3-N and 0.1 mmol/L of PO_4-P. The photosynthetic capacity of photosystem Ⅱ (PSⅡ) was inhibited in cultures of C. lentillifera at high nutrient levels. This occurred when NO_3-N concentrations were greater than 1.0 mmol/L and when PO4-P concentrations were at 0.4 mmol/L. As there is strong need for large-scale cultivation of C. lentillifera, these data contribute important information to ensure optimal results.
Bibliography:Caulerpa lentillifera is a green algae that distributes worldwide and is cultivated for food. We assessed vegetative propagation of C. lentillifera by measuring the specific growth rate (SGR) and chlorophyll fluorescence of the green algae cultured at different salinities and nutrient levels. The results indicated that C. lentillifera can survive in salinities ranging from 20 to 50, and can develop at salinities of 30 to 40. The maximum SGR for C. lentillifera occurred at a salinity of 35. Both chlorophyll content and the ratio of variable to maximum fluorescence (F_v/F_m) were also at a maximum at a salinity of 35. Photosynthesis was inhibited in salinities greater than 45 and less than 25. Both the maximum SGR and maximum chlorophyll content were found in algae treated with a concentration of 0.5 mmol/L of NO3-N and 0.1 mmol/L of PO_4-P. The photosynthetic capacity of photosystem Ⅱ (PSⅡ) was inhibited in cultures of C. lentillifera at high nutrient levels. This occurred when NO_3-N concentrations were greater than 1.0 mmol/L and when PO4-P concentrations were at 0.4 mmol/L. As there is strong need for large-scale cultivation of C. lentillifera, these data contribute important information to ensure optimal results.
GUO Hui, YAO Jianting , SUN Zhongmin , DUAN Delin (1 Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ;2 University of Chinese Academy of Sciences, Beijing 100049, China)
37-1150/P
Caulerpa lentillifera; salinity; nutrient level; specific growth rate (SGR); ratio of variable tomaximum fluorescence (F_v/F_m); non-photochemical quenching (NPQ)
http://dx.doi.org/10.1007/s00343-015-4105-y
ObjectType-Article-1
SourceType-Scholarly Journals-1
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ISSN:0254-4059
2096-5508
1993-5005
2523-3521
DOI:10.1007/s00343-015-4105-y