Mastitis treatment—Reduction in antibiotic usage in dairy cows

Contents Animal‐friendly, economical, resource‐saving milk production provides the basis for sustained consumer acceptance. Bovine mastitis plays a decisive role in the dairy industry—disturbing animal health and welfare and causing considerable economic losses on the other hand. Currently, antimicr...

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Published inReproduction in domestic animals Vol. 52; no. S3; pp. 21 - 29
Main Authors Krömker, V, Leimbach, S
Format Journal Article
LanguageEnglish
Published Germany Blackwell Publishing Ltd 01.08.2017
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Summary:Contents Animal‐friendly, economical, resource‐saving milk production provides the basis for sustained consumer acceptance. Bovine mastitis plays a decisive role in the dairy industry—disturbing animal health and welfare and causing considerable economic losses on the other hand. Currently, antimicrobial treatment is indispensable to keep bovine udder health, animal welfare and economic aspects in balance. On the contrary, emergence and spread of antimicrobial resistance (AMR) is an urgent matter of particular public interest, and as a consequence, antimicrobial usage (AMU) in production livestock is a critically discussed subject. In urgent need of future reduction in AMU in the dairy industry, this review article describes and discusses possible approaches promising prompt implementation, including therapeutical alternatives as well as pro‐ and metaphylactic concepts such as the implementation of evidence‐based mastitis therapy concepts and selective dry cow treatment (sDCT), in search of the most effective and contemporary methods for decreasing AMU and AMR in dairy production.
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ISSN:0936-6768
1439-0531
1439-0531
DOI:10.1111/rda.13032