Anti-Obesity Effects of Ecklonia cava Extract in High-Fat Diet-Induced Obese Rats
Obesity is becoming a global epidemic as a result of high-calorie food intake and unhealthy lifestyles. Different marine plants, especially brown algae ( ), are traditionally used to treat different health-related issues. The study was carried out to investigate the anti-obesity properties of 70% et...
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Published in | Antioxidants Vol. 11; no. 2; p. 310 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Switzerland
MDPI AG
03.02.2022
MDPI |
Subjects | |
Online Access | Get full text |
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Summary: | Obesity is becoming a global epidemic as a result of high-calorie food intake and unhealthy lifestyles. Different marine plants, especially brown algae (
), are traditionally used to treat different health-related issues. The study was carried out to investigate the anti-obesity properties of
70% ethanol extract. To evaluate the anti-obesity effect of
, both in vitro and in vivo tests were performed.
suppresses pre-adipocyte 3T3-L1 differentiation in a dose-dependent manner. In HFD-induced obese rats' models, administration of
125, 250, and 500 mg/kg significantly decreases total body weight and organs, especially liver weight, in all treatment groups. Adipose tissue weight, including subcutaneous, epididymal, peritoneal, and mesenteric adipose tissue, was markedly reduced in
-treated HFD rats in dose-dependent manners. In addition, liver-related biomarkers AST, ALP, ALT, and GGT were evaluated; the lower level of liver-related biomarkers indicates no liver injury or fatty liver issue in
HFD treatment groups. In addition,
treatment has significant effects on the expression of adipogenic and lipogenic (PPAR-γ, FAS, LPL, and SREBP-1c) genes. Altogether, these results show the anti-obesity effect of
. We concluded that
could be a potential candidate for the prevention of obesity-induced by a high-fat diet. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 These authors contributed equally to this work. |
ISSN: | 2076-3921 2076-3921 |
DOI: | 10.3390/antiox11020310 |