Melting of Conformationally Disordered Crystals (α′-Phase) of Poly(l-lactic acid)
Melting and reorganization of conformationally disordered crystals (α′‐phase) of poly(l‐lactic acid) (PLLA) are analyzed as a function of the rate of heating in a wide range between about 10−1 and 103 K s−1. It is found for the first time that the reorganization of conformationally disordered α′‐cry...
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Published in | Macromolecular chemistry and physics Vol. 215; no. 11; pp. 1134 - 1139 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Weinheim
Blackwell Publishing Ltd
01.06.2014
Wiley Wiley Subscription Services, Inc |
Subjects | |
Online Access | Get full text |
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Summary: | Melting and reorganization of conformationally disordered crystals (α′‐phase) of poly(l‐lactic acid) (PLLA) are analyzed as a function of the rate of heating in a wide range between about 10−1 and 103 K s−1. It is found for the first time that the reorganization of conformationally disordered α′‐crystals into stable α‐crystals can be suppressed by fast heating. Heating of α′‐crystals of PLLA at a constant rate, faster than 30 K s−1, leads to its complete melting between 150 and 160 °C and suppression of formation of α‐crystals on continuation of heating. Non‐isothermal reorganization of α′‐crystals into α‐crystals only occurs when heating at a rate slower than 30 K s−1. It is evidenced that isothermal reorganization of α′‐crystals into α‐crystals at 150–160 °C proceeds via melting followed by recrystallization rather than a solid–solid phase transition.
It is shown for the first time that the reorganization of conformationally disordered α′‐crystals of poly(l‐lactic acid) (PLLA) into stable α‐crystals can be suppressed by heating at a rate faster than 30 K s−1. Isothermal reorganization of α′‐crystals into α‐crystals at 150–160 °C proceeds via melting followed by recrystallization rather than a solid–solid phase transition. |
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Bibliography: | istex:B42A43EC7FB4A463389E4D16CCEA15D6E00C4955 ark:/67375/WNG-09WG4VJ1-F ArticleID:MACP201400126 ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1022-1352 1521-3935 |
DOI: | 10.1002/macp.201400126 |