TLR4 at the Crossroads of Nutrients, Gut Microbiota, and Metabolic Inflammation

Obesity is accompanied by the activation of low-grade inflammatory activity in metabolically relevant tissues. Studies have shown that obesity-associated insulin resistance results from the inflammatory targeting and inhibition of key proteins of the insulin-signaling pathway. At least three apparen...

Full description

Saved in:
Bibliographic Details
Published inEndocrine reviews Vol. 36; no. 3; pp. 245 - 271
Main Authors Velloso, Licio A, Folli, Franco, Saad, Mario J
Format Journal Article
LanguageEnglish
Published United States Endocrine Society 01.06.2015
Copyright by The Endocrine Society
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Obesity is accompanied by the activation of low-grade inflammatory activity in metabolically relevant tissues. Studies have shown that obesity-associated insulin resistance results from the inflammatory targeting and inhibition of key proteins of the insulin-signaling pathway. At least three apparently distinct mechanisms–endoplasmic reticulum stress, toll-like receptor (TLR) 4 activation, and changes in gut microbiota–have been identified as triggers of obesity-associated metabolic inflammation; thus, they are expected to represent potential targets for the treatment of obesity and its comorbidities. Here, we review the data that place TLR4 in the center of the events that connect the consumption of dietary fats with metabolic inflammation and insulin resistance. Changes in the gut microbiota can lead to reduced integrity of the intestinal barrier, leading to increased leakage of lipopolysaccharides and fatty acids, which can act upon TLR4 to activate systemic inflammation. Fatty acids can also trigger endoplasmic reticulum stress, which can be further stimulated by cross talk with active TLR4. Thus, the current data support a connection among the three main triggers of metabolic inflammation, and TLR4 emerges as a link among all of these mechanisms.
Bibliography:The laboratories of the authors are supported by grants from the Sao Paulo Research Foundation and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico. L.A.V., F.F., and M.J.S. work for the Obesity and Comorbidities Research Center. F.F. was acting as a Visiting Professor at the Obesity and Comorbidities Research Center–University of Campinas and was supported by grants from the Sao Paulo Research Foundation.
ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-3
content type line 23
ObjectType-Review-1
ISSN:0163-769X
1945-7189
DOI:10.1210/er.2014-1100