Ecological Role of Volatile Organic Compounds Emitted by Pantoea agglomerans as Interspecies and Interkingdom Signals

Volatile organic compounds (VOCs) play an essential role in microbe–microbe and plant–microbe interactions. We investigated the interaction between two plant growth-promoting rhizobacteria, and their interaction with tomato plants. VOCs produced by Pantoea agglomerans MVC 21 modulates the release of...

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Published inMicroorganisms (Basel) Vol. 9; no. 6; p. 1186
Main Authors Vasseur-Coronado, Maria, Vlassi, Anthi, Boulois, Hervé Dupré du, Schuhmacher, Rainer, Parich, Alexandra, Pertot, Ilaria, Puopolo, Gerardo
Format Journal Article
LanguageEnglish
Published Basel MDPI AG 31.05.2021
MDPI
Subjects
Bacteria
Communication
dimethyl disulfide
Dry weight
Laboratories
Microorganisms
Organic compounds
Pantoea agglomerans
Plant bacterial diseases
Plant growth
plant growth-promoting rhizobacteria
Plant resistance
Potassium
Pseudomonas putida
Seedlings
Siderophores
Solubilization
tomato seedlings
Tomatoes
VOC
VOCs
Volatile organic compounds
Weight
United Kingdom > UK
United States > US
Germany
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Abstract Volatile organic compounds (VOCs) play an essential role in microbe–microbe and plant–microbe interactions. We investigated the interaction between two plant growth-promoting rhizobacteria, and their interaction with tomato plants. VOCs produced by Pantoea agglomerans MVC 21 modulates the release of siderophores, the solubilisation of phosphate and potassium by Pseudomonas (Ps.) putida MVC 17. Moreover, VOCs produced by P. agglomerans MVC 21 increased lateral root density (LRD), root and shoot dry weight of tomato seedlings. Among the VOCs released by P. agglomerans MVC 21, only dimethyl disulfide (DMDS) showed effects similar to P. agglomerans MVC 21 VOCs. Because of the effects on plants and bacterial cells, we investigated how P. agglomerans MVC 21 VOCs might influence bacteria–plant interaction. Noteworthy, VOCs produced by P. agglomerans MVC 21 boosted the ability of Ps. putida MVC 17 to increase LRD and root dry weight of tomato seedlings. These results could be explained by the positive effect of DMDS and P. agglomerans MVC 21 VOCs on acid 3-indoleacetic production in Ps. putida MVC 17. Overall, our results clearly indicated that P. agglomerans MVC 21 is able to establish a beneficial interaction with Ps. putida MVC 17 and tomato plants through the emission of DMDS.
AbstractList Volatile organic compounds (VOCs) play an essential role in microbe–microbe and plant–microbe interactions. We investigated the interaction between two plant growth-promoting rhizobacteria, and their interaction with tomato plants. VOCs produced by Pantoea agglomerans MVC 21 modulates the release of siderophores, the solubilisation of phosphate and potassium by Pseudomonas ( Ps. ) putida MVC 17. Moreover, VOCs produced by P. agglomerans MVC 21 increased lateral root density (LRD), root and shoot dry weight of tomato seedlings. Among the VOCs released by P. agglomerans MVC 21, only dimethyl disulfide (DMDS) showed effects similar to P. agglomerans MVC 21 VOCs. Because of the effects on plants and bacterial cells, we investigated how P. agglomerans MVC 21 VOCs might influence bacteria–plant interaction. Noteworthy, VOCs produced by P. agglomerans MVC 21 boosted the ability of Ps. putida MVC 17 to increase LRD and root dry weight of tomato seedlings. These results could be explained by the positive effect of DMDS and P. agglomerans MVC 21 VOCs on acid 3-indoleacetic production in Ps. putida MVC 17. Overall, our results clearly indicated that P. agglomerans MVC 21 is able to establish a beneficial interaction with Ps. putida MVC 17 and tomato plants through the emission of DMDS.
Volatile organic compounds (VOCs) play an essential role in microbe–microbe and plant–microbe interactions. We investigated the interaction between two plant growth-promoting rhizobacteria, and their interaction with tomato plants. VOCs produced by Pantoea agglomerans MVC 21 modulates the release of siderophores, the solubilisation of phosphate and potassium by Pseudomonas (Ps.) putida MVC 17. Moreover, VOCs produced by P. agglomerans MVC 21 increased lateral root density (LRD), root and shoot dry weight of tomato seedlings. Among the VOCs released by P. agglomerans MVC 21, only dimethyl disulfide (DMDS) showed effects similar to P. agglomerans MVC 21 VOCs. Because of the effects on plants and bacterial cells, we investigated how P. agglomerans MVC 21 VOCs might influence bacteria–plant interaction. Noteworthy, VOCs produced by P. agglomerans MVC 21 boosted the ability of Ps. putida MVC 17 to increase LRD and root dry weight of tomato seedlings. These results could be explained by the positive effect of DMDS and P. agglomerans MVC 21 VOCs on acid 3-indoleacetic production in Ps. putida MVC 17. Overall, our results clearly indicated that P. agglomerans MVC 21 is able to establish a beneficial interaction with Ps. putida MVC 17 and tomato plants through the emission of DMDS.
Author Boulois, Hervé Dupré du
Puopolo, Gerardo
Vasseur-Coronado, Maria
Parich, Alexandra
Pertot, Ilaria
Schuhmacher, Rainer
Vlassi, Anthi
AuthorAffiliation 6 Center Agriculture Food Environment (C3A), University of Trento, via E. Mach 1, 38098 San Michele all’Adige, Italy
1 Research and Innovation Centre, Department of Sustainable Agro-Ecosystems and Bioresources, Fondazione Edmund Mach, Via E. Mach 1, 38098 San Michele all’Adige, Italy; mco@scientia.be (M.V.-C.); ilaria.pertot@unitn.it (I.P.)
3 De Ceuster Meststoffen NV (DCM), Bannerlaan 79, 2280 Grobbendonk, Belgium; hddb@dcm-info.com
2 Department of Civil, Environmental and Mechanical Engineering, University of Trento, via Mesiano 77, 38123 Trento, Italy
5 Department of Agrobiotechnology (IFA-Tulln), Institute of Bioanalytics and Agro-Metabolomics, University of Natural Resources and Life Sciences, Vienna (BOKU), Konrad-Lorenz Straße 20, 3430 Tulln, Austria; anthi.vlassi@boku.ac.at (A.V.); rainer.schuhmacher@boku.ac.at (R.S.); alexandra.parich@boku.ac.at (A.P.)
4 Scientia Terrae Research Institute, Fortsesteenweg 30A, 2860 Sint-Katelijne-Waver, Belgium
AuthorAffiliation_xml – name: 4 Scientia Terrae Research Institute, Fortsesteenweg 30A, 2860 Sint-Katelijne-Waver, Belgium
– name: 2 Department of Civil, Environmental and Mechanical Engineering, University of Trento, via Mesiano 77, 38123 Trento, Italy
– name: 5 Department of Agrobiotechnology (IFA-Tulln), Institute of Bioanalytics and Agro-Metabolomics, University of Natural Resources and Life Sciences, Vienna (BOKU), Konrad-Lorenz Straße 20, 3430 Tulln, Austria; anthi.vlassi@boku.ac.at (A.V.); rainer.schuhmacher@boku.ac.at (R.S.); alexandra.parich@boku.ac.at (A.P.)
– name: 1 Research and Innovation Centre, Department of Sustainable Agro-Ecosystems and Bioresources, Fondazione Edmund Mach, Via E. Mach 1, 38098 San Michele all’Adige, Italy; mco@scientia.be (M.V.-C.); ilaria.pertot@unitn.it (I.P.)
– name: 3 De Ceuster Meststoffen NV (DCM), Bannerlaan 79, 2280 Grobbendonk, Belgium; hddb@dcm-info.com
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Snippet Volatile organic compounds (VOCs) play an essential role in microbe–microbe and plant–microbe interactions. We investigated the interaction between two plant...
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SubjectTerms Bacteria
Communication
dimethyl disulfide
Dry weight
Laboratories
Microorganisms
Organic compounds
Pantoea agglomerans
Plant bacterial diseases
Plant growth
plant growth-promoting rhizobacteria
Plant resistance
Potassium
Pseudomonas putida
Seedlings
Siderophores
Solubilization
tomato seedlings
Tomatoes
VOC
VOCs
Volatile organic compounds
Weight
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Title Ecological Role of Volatile Organic Compounds Emitted by Pantoea agglomerans as Interspecies and Interkingdom Signals
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https://pubmed.ncbi.nlm.nih.gov/PMC8229667
https://doaj.org/article/5c757d69ed95461cb198dbde13a4f3a0
Volume 9
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