An Ergosterol Peroxide, a Natural Product That Selectively Enhances the Inhibitory Effect of Linoleic Acid on DNA Polymerase β

As described previously (Mizushina Y., Tanaka N., Yagi H., Kurosawa T., Onoue M., Seto H., Horie T., Aoyagi N., Yamaoka M., Matsukage A., Yoshida S., and Sakaguchi K., Biochim. Biophys. Acta, 1308, 256-262, 1996), linoleic acid (LA) inhibits the activities of mammalian DNA polymerases. We found a na...

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Published inBiological & pharmaceutical bulletin Vol. 21; no. 5; pp. 444 - 448
Main Authors MIZUSHINA, Yoshiyuki, WATANABE, Itiro, TOGASHI, Hideaki, HANASHIMA, Linda, TAKEMURA, Masaharu, OHTA, Keisuke, SUGAWARA, Fumio, KOSHINO, Hiroyuki, ESUMI, Yasuaki, UZAWA, Jun, MATSUKAGE, Akio, YOSHIDA, Shonen, SAKAGUCHI, Kengo
Format Journal Article
LanguageEnglish
Published Tokyo The Pharmaceutical Society of Japan 01.05.1998
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Summary:As described previously (Mizushina Y., Tanaka N., Yagi H., Kurosawa T., Onoue M., Seto H., Horie T., Aoyagi N., Yamaoka M., Matsukage A., Yoshida S., and Sakaguchi K., Biochim. Biophys. Acta, 1308, 256-262, 1996), linoleic acid (LA) inhibits the activities of mammalian DNA polymerases. We found a natural product from a basidiomycete, Ganoderma lucidum, that enhances this effect of LA in a special manner. The structure was identified to be an ergosterol peroxide, 5, 8-epidioxy-5α, 8α-ergosta-6, 22E-dien-3β-ol by spectroscopic analyses. The ergosterol peroxide (EPO) itself scarcely inhibited the activities of calf thymus DNA polymerase α(pol. α) or rat DNA polymerase β(pol. β). However, when EPO at 0.25 mM was present, 10 μM or less of LA almost completely inhibited the pol. β activity, while almost complete inhibition by LA itself was acheived at 80 μM or higher. Interestingly, under the same conditions, EPO did not affect the LA-effect on pol. α. The action mode of the EPO was discussed.
ISSN:0918-6158
1347-5215
DOI:10.1248/bpb.21.444