In Vitro Antioxidant Activities of Enzymatic Hydrolysate from Schizochytrium sp. and Its Hepatoprotective Effects on Acute Alcohol-Induced Liver Injury In Vivo

protein hydrolysate (SPH) was prepared through stepwise enzymatic hydrolysis by alcalase and flavourzyme sequentially. The proportion of hydrophobic amino acids of SPH was 34.71%. The molecular weight (MW) of SPH was principally concentrated at 180-3000 Da (52.29%). SPH was divided into two fraction...

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Bibliographic Details
Published inMarine drugs Vol. 15; no. 4; p. 115
Main Authors Cai, Xixi, Yan, Ana, Fu, Nanyan, Wang, Shaoyun
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 10.04.2017
MDPI
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