Molecular characterization of long-term impacts of macrophytes harvest management in constructed wetlands

[Display omitted] •We clarify the true benefits of plants harvest management in CWs using long-term data.•Continuous harvesting notably increases P. australis biomass and nutrients uptake.•Plant harvesting enhances microbial community diversity and richness in CWs notably. There is little understand...

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Published inBioresource technology Vol. 268; pp. 514 - 522
Main Authors Zheng, Yucong, Dzakpasu, Mawuli, Wang, Xiaochang, Zhang, Lu, Ngo, Huu Hao, Guo, Wenshan, Zhao, Yaqian
Format Journal Article
LanguageEnglish
Published England Elsevier Ltd 01.11.2018
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Summary:[Display omitted] •We clarify the true benefits of plants harvest management in CWs using long-term data.•Continuous harvesting notably increases P. australis biomass and nutrients uptake.•Plant harvesting enhances microbial community diversity and richness in CWs notably. There is little understanding of constructed wetlands (CWs) microbial community patterns in response to harvest management. Therefore, long-term impacts of harvesting Phragmites australis (Cav.) Trin. ex Steudel annually in November on the activity and community structure of microorganisms critical to the treatment efficiency of CW are elucidated. Findings show exponential increases in P. australis density and biomass with continuous harvesting, up to three times over unharvested CW. High-throughput pyrosequencing analysis demonstrates that plants harvesting improves the microbial community diversity and richness significantly, and more particularly, the relative abundance of Flavobacterium, Paenisporosarcina, and Povalibacter, which are extensively associated with CW performance. Consequently, increased plants biomass resulted in enhanced plants nutrients uptake in harvested (56.5 g N/m2, 5.5 g P/m2) than unharvested CWs (17.5 g N/m2, 1.8 g P/m2), whereas improved rhizosphere microclimates significantly enhanced nutrients removals in harvested CW (TN 109.9 g/m2 vs 67.4 g/m2, TP 18.0 g/m2 vs 13.0 g/m2).
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ISSN:0960-8524
1873-2976
DOI:10.1016/j.biortech.2018.08.030