Non-tuberculous mycobacteria: occurrence in skin test cattle reactors from official tuberculosis-free herds

Non-tuberculous mycobacteria (NTM) are considered a relevant cause of non-specific reactions to the most widely applied bovine tuberculosis (bTB) test, the intradermal tuberculin test. In order to establish which NTM species might act as a potential source of such diagnostic interference, a collecti...

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Published inFrontiers in veterinary science Vol. 11; p. 1361788
Main Authors Gomez-Buendia, Alberto, Alvarez, Julio, Bezos, Javier, Mourelo, Jorge, Amado, Javier, Saez, Jose Luis, de Juan, Lucia, Romero, Beatriz
Format Journal Article
LanguageEnglish
Published Switzerland Frontiers Media S.A 2024
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Summary:Non-tuberculous mycobacteria (NTM) are considered a relevant cause of non-specific reactions to the most widely applied bovine tuberculosis (bTB) test, the intradermal tuberculin test. In order to establish which NTM species might act as a potential source of such diagnostic interference, a collection of 373 isolates obtained from skin test positive cows from 359 officially tuberculosis-free (OTF) herds, culled in the framework of the bTB eradication campaign in Spain, were identified at the species level through PCR and Sanger sequencing of the 16S rDNA, and genes. Of the 308 isolates for which a reliable identification was achieved, 32 different mycobacterial species were identified, with certain species being most represented: among complex members ( = 142, 46.1%), subsp. (98; 69.0%) was the most abundant followed by subsp. (33, 23.2%), and (7, 4.9%). Among non-MAC members ( = 166, 53.9%), (85; 27.6%) and (11; 5.6%) were the predominant species. In addition, mixed results were obtained in 53 isolates presenting up to 30 different genotypes, which could be indicative of new mycobacterial species. Our results represent a first step toward characterizing the diversity of NTM species that could interfere with official diagnostic tests for bTB eradication in Spain.
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Carly Kanipe, United States Department of Agriculture (USDA), United States
Edited by: Cinzia Marianelli, National Institute of Health (ISS), Italy
Reviewed by: Marta Alonso-Hearn, Basque Research and Technology Alliance (BRTA), Spain
ISSN:2297-1769
2297-1769
DOI:10.3389/fvets.2024.1361788