Optimized recombinant production of the bacteriocin garvicin Q by Corynebacterium glutamicum
Bacteriocins are antimicrobial peptides applied in food preservation and are interesting candidates as alternatives to conventional antibiotics or as microbiome modulators. Recently, we established as a suitable production host for various bacteriocins including garvicin Q (GarQ). Here, we establish...
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Published in | Frontiers in microbiology Vol. 14; p. 1254882 |
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Main Authors | , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Switzerland
Frontiers Media S.A
08.01.2024
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Subjects | |
Online Access | Get full text |
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Summary: | Bacteriocins are antimicrobial peptides applied in food preservation and are interesting candidates as alternatives to conventional antibiotics or as microbiome modulators. Recently, we established
as a suitable production host for various bacteriocins including garvicin Q (GarQ). Here, we establish secretion of GarQ by
via the Sec translocon achieving GarQ titers of about 7 mg L
in initial fermentations. At neutral pH, the cationic peptide is efficiently adsorbed to the negatively charged envelope of producer bacteria limiting availability of the bacteriocin in culture supernatants. A combination of CaCl
and Tween 80 efficiently reduces GarQ adsorption to
. Moreover, cultivation in minimal medium supplemented with CaCl
and Tween 80 improves GarQ production by
to about 15 mg L
but Tween 80 resulted in reduced GarQ activity at later timepoints. Using a reporter strain and proteomic analyses, we identified HtrA, a protease associated with secretion stress, as another potential factor limiting GarQ production. Transferring production to HtrA-deficient
K9 improves GarQ titers to close to 40 mg L
. Applying conditions of low aeration prevented loss in activity at later timepoints and improved GarQ titers to about 100 mg L
. This is about 50-fold higher than previously shown with a
strain employing the native GarQ transporter GarCD for secretion and in the range of levels observed with the native producer
B1726. Additionally, we tested several synthetic variants of GarQ and were able to show that exchange of the methionine in position 5 to a phenylalanine (GarQ
) results in markedly increased activity against
and
. In summary, our findings shed light on several aspects of recombinant GarQ production that may also be of relevance for production with natural producers and other bacteriocins. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Tamara Aleksandrzak-Piekarczyk, The Polish Academy of Sciences, Poland Reviewed by: Duolong Zhu, Baylor College of Medicine, United States Edited by: Paul David Cotter, Seqbiome Ltd., Ireland |
ISSN: | 1664-302X 1664-302X |
DOI: | 10.3389/fmicb.2023.1254882 |