Variations in the Membrane Fatty Acid Composition of Resistant or Susceptible Leuconostoc or Weissella Strains in the Presence or Absence of Mesenterocin 52A and Mesenterocin 52B Produced by Leuconostoc mesenteroides subsp. mesenteroides FR52

• Published in: Applied and Environmental Microbiology Vol. 68; no. 6; pp. 2910 - 2916
• Main Authors: LIMONET, Maxime, REVOL-JUNELLES, Anne-Marie, MILLIERE, Jean-Bernard
• Format: Journal Article
• Language: English
• Published: Washington, DC American Society for Microbiology 01.06.2002
• Subjects: Bacteriocins - pharmacology; Bacteriology; Biological and medical sciences; Clostridium - chemistry; Clostridium - drug effects; Drug Resistance - physiology; Fatty Acids - chemistry; Food industries; Food Microbiology; Fundamental and applied biological sciences. Psychology; Leuconostoc - chemistry; Leuconostoc - drug effects; Microbiology; Models, Biological; Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains
• ISSN: 0099-2240; 1098-5336
• DOI: 10.1128/AEM.68.6.2910-2916.2002

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