MsmR1, a global transcription factor, regulates polymyxin synthesis and carbohydrate metabolism in Paenibacillus polymyxa SC2
The multiple-sugar metabolism regulator (MsmR), a transcription factor belonging to the AraC/XylS family, participates in polysaccharide metabolism and virulence. However, the transcriptional regulatory mechanisms of MsmR1 in remain unclear. In this study, knocking out was found to reduce polymyxin...
Saved in:
Published in | Frontiers in microbiology Vol. 13; p. 1039806 |
---|---|
Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Switzerland
Frontiers Media S.A
22.11.2022
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The multiple-sugar metabolism regulator (MsmR), a transcription factor belonging to the AraC/XylS family, participates in polysaccharide metabolism and virulence. However, the transcriptional regulatory mechanisms of MsmR1 in
remain unclear. In this study, knocking out
was found to reduce polymyxin synthesis by the SC2-M1 strain. Chromatin immunoprecipitation assay with sequencing (ChIP-seq) revealed that most enriched pathway was that of carbohydrate metabolism. Additionally, electromobility shift assays (EMSA) confirmed the direct interaction between MsmR1 and the promoter regions of
,
,
,
,
,
,
, and
. MsmR1 stimulates polymyxin biosynthesis by directly binding to the promoter regions of
and
, while also directly regulating
and influencing the citrate cycle (TCA cycle). In addition, MsmR1 directly activates
and was beneficial for spore and biofilm formation. These results indicated that MsmR1 could regulate carbohydrate and amino acid metabolism, and indirectly affect biological processes such as polymyxin synthesis, biofilm formation, and motility. Moreover, MsmR1 could be autoregulated. Hence, this study expand the current knowledge of MsmR1 and will be beneficial for the application of
SC2 in the biological control against the certain pathogens in pepper. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Reviewed by: Yangbo Hu, Wuhan Institute of Virology (CAS), China; Ning Xu, Tianjin Institute of Industrial Biotechnology (CAS), China Edited by: Bin Liu, University of Minnesota Twin Cities, United States This article was submitted to Microbial Physiology and Metabolism, a section of the journal Frontiers in Microbiology |
ISSN: | 1664-302X 1664-302X |
DOI: | 10.3389/fmicb.2022.1039806 |