Competence profiles of recently registered nurses working in intensive and emergency settings

Background  Preceptorship is an essential method of supporting nurse competence, guaranteeing high quality care and increasing job satisfaction. Aim  To describe recently registered nurses’ perceptions of their competence level, and to identify factors influencing these perceptions. Method  The surv...

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Bibliographic Details
Published inJournal of nursing management Vol. 15; no. 8; pp. 792 - 800
Main Authors SALONEN, ANNE H., KAUNONEN, MARJA, MERETOJA, RIITTA, TARKKA, MARJA-TERTTU
Format Journal Article
LanguageEnglish
Published Oxford, UK Blackwell Publishing Ltd 01.11.2007
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Summary:Background  Preceptorship is an essential method of supporting nurse competence, guaranteeing high quality care and increasing job satisfaction. Aim  To describe recently registered nurses’ perceptions of their competence level, and to identify factors influencing these perceptions. Method  The survey was conducted by using Meretoja's Nurse Competence Scale. The sample comprised 235 registered nurses working in intensive and emergency settings. The data were analysed by using statistical methods. Results  Nurses’ self‐assessed competence level ranged from moderate to good. A statistically significant association was seen between competence level and age, length of current work experience and the frequency of using competencies. Conclusions  The results shed useful light on the educational needs of nurses and provide important clues for the development of preceptorship programmes. The Nurse Competence Scale proved to be a reliable and valid instrument in assessing the competence of recently registered nurses. Implications for nursing management  We recommend that management strategies be developed to enhance and support positive learning environments for competence development. We recommend preceptorship programmes based on systematic competence assessments made by nurses themselves, their preceptors and managers.
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ArticleID:JONM768
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ISSN:0966-0429
1365-2834
DOI:10.1111/j.1365-2934.2007.00768.x