Characterization of Vibrio viscosus and Vibrio wodanis isolated at different geographical locations: a proposal for reclassification of Vibrio viscosus as Moritella viscosa comb. nov
E Benediktsdottir, L Verdonck, C Sproer, S Helgason and J Swings Institute of Biology, Microbiology Laboratory, University of Iceland, Armuli 1A, IS-108 Reykjavik, Iceland Vibrio viscosus and Vibrio wodanis are recently described species of psychrotropic bacteria that have been found associated with...
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Published in | International journal of systematic and evolutionary microbiology Vol. 50; no. 2; pp. 479 - 488 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
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Soc General Microbiol
01.03.2000
Society for General Microbiology |
Subjects | |
Online Access | Get full text |
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Summary: | E Benediktsdottir, L Verdonck, C Sproer, S Helgason and J Swings
Institute of Biology, Microbiology Laboratory, University of Iceland, Armuli 1A, IS-108 Reykjavik, Iceland
Vibrio viscosus and Vibrio wodanis are recently described species of
psychrotropic bacteria that have been found associated with a disease
called 'winter ulcer', affecting salmonid fish reared in saline water in
Norway, Iceland and recently in Scotland. V. viscosus and V. wodanis
strains initially isolated from fish in Iceland and Norway were subjected
to characterization using biochemical tests, SDS-PAGE of whole-cell
proteins and a novel DNA fingerprinting method, amplified fragment length
polymorphism (AFLP). The V. viscosus strains isolated from diseased fish
grouped into homogeneous subgroups according to geographical origin and
challenge experiments revealed that representatives of these groups are
virulent. The results revealed that the V. wodanis strains are
heterogeneous genotypically and phenotypically. Sequencing of almost
complete 16S rRNA genes of V. viscosus and V. wodanis revealed that V.
viscosus showed a 99.1% sequence similarity to Moritella marina and V.
wodanis showed a 98.8% sequence similarity to Vibrio logei CIP 103204. A
reclassification of Vibrio viscosus as Moritella viscosa comb. nov. is
proposed. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1466-5026 1466-5034 |
DOI: | 10.1099/00207713-50-2-479 |