High-carbohydrate/low-protein–induced hyperinsulinemia does not improve protein balance in children after cardiac surgery

Abstract Objective In pediatric cardiac surgery, fluid-restricted low-protein (LoProt) diets account for cumulative protein deficits with increased morbidity. In this setting, we aimed to inhibit proteolysis by a high-carbohydrate (HiCarb)-intake–induced hyperinsulinemia and improve protein balance....

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Published inNutrition (Burbank, Los Angeles County, Calif.) Vol. 28; no. 6; pp. 644 - 650
Main Authors Geukers, Vincent G., M.D, Li, Zhihao, M.D, Ackermans, Mariëtte T., Ph.D, Bos, Albert P., Ph.D, Jinfeng, Liu, Ph.D, Sauerwein, Hans P., Ph.D
Format Journal Article
LanguageEnglish
Published New York, NY Elsevier Inc 01.06.2012
Elsevier
Elsevier Limited
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Summary:Abstract Objective In pediatric cardiac surgery, fluid-restricted low-protein (LoProt) diets account for cumulative protein deficits with increased morbidity. In this setting, we aimed to inhibit proteolysis by a high-carbohydrate (HiCarb)-intake–induced hyperinsulinemia and improve protein balance. Methods The effect of a HiCarb/LoProt (glucose 10 mg · kg−1 · min−1 /protein 0.7 g · kg−1 · d−1 ) versus a normal-carbohydrate (NormCarb)/LoProt (glucose 7.5 mg · kg−1 · min−1 /protein 0.3 g · kg−1 · d−1 ) enteral diet on whole-body protein breakdown and balance was compared in a prospective, randomized, single-blinded trial in 24 children after cardiac surgery. On the second postoperative day, plasma insulin and amino acid concentrations, protein breakdown (endogenous rate of appearance of valine), protein synthesis (non-oxidative disposal of valine), protein balance, and the rate of appearance of urea were measured by using an isotopic infusion of [1-13 C]valine and [15 N2 ]urea. Results The HiCarb/LoProt diet led to a serum insulin concentration that was three times higher than the NormCarb/LoProt diet (596 pmol/L, 80–1833, and 198 pmol/L, 76–1292, respectively, P  = 0.02), without differences in plasma glucose concentrations. There were no differences in plasma amino acid concentrations, non-oxidative disposal of valine, and endogenous rate of appearance of valine between the groups, with a negative valine balance in the two groups (−0.65 μmol · kg−1 · min−1 , −1.91 to 0.01, and −0.58 μmol · kg−1 · min−1 , −2.32 to −0.07, respectively, P = 0.71). The serum cortisol concentration in the HiCarb/LoProt group was lower compared with the NormCarb/LoProt group (204 nmol/L, 50–544, and 532 nmol/L, 108–930, respectively, P = 0.02). Conclusion In children with fluid restriction after cardiac surgery, a HiCarb/LoProt diet compared with a NormCarb/LoProt diet stimulates insulin secretion but does not inhibit proteolysis further and therefore cannot be advocated for this purpose.
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ISSN:0899-9007
1873-1244
DOI:10.1016/j.nut.2011.09.018