Conservation of Endophyte Bacterial Community Structure Across Two Panicum Grass Species

Panicum represents a large genus of many North American prairie grass species. These include switchgrass (Panicum virgatum), a biofuel crop candidate with wide geographic range, as well as Panicum hallii, a close relative to switchgrass, which serves as a model system for the study of Panicum geneti...

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Published inFrontiers in microbiology Vol. 10; no. SEP; p. 2181
Main Authors Singer, Esther, Bonnette, Jason, Woyke, Tanja, Juenger, Thomas E.
Format Journal Article
LanguageEnglish
Published United States Frontiers Research Foundation 27.09.2019
Frontiers Media S.A
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Summary:Panicum represents a large genus of many North American prairie grass species. These include switchgrass (Panicum virgatum), a biofuel crop candidate with wide geographic range, as well as Panicum hallii, a close relative to switchgrass, which serves as a model system for the study of Panicum genetics due to its diploid genome and short growth cycles. For the advancement of switchgrass as a biofuel crop, it is essential to understand host microbiome interactions, which can be impacted by plant genetics and environmental factors inducing ecotype-specific phenotypic traits. We here compared rhizosphere and root endosphere bacterial communities of upland and lowland P. virgatum and P. hallii genotypes planted at two sites in Texas. Our analysis shows that sampling site predominantly contributed to bacterial community variance in the rhizosphere, however, impacted root endosphere bacterial communities much less. Instead we observed a relatively large core endophytic microbiome dominated by ubiquitously root-colonizing bacterial genera Streptomyces, Pseudomonas, and Bradyrhizobium. Endosphere communities displayed comparable diversity and conserved community structures across genotypes of both Panicum species. Functional insights into interactions between P. hallii and its root endophyte microbiome could hence inform testable hypotheses that are relevant for the improvement of switchgrass as a biofuel crop.
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AC02-05CH11231; SC0014156
USDOE Office of Science (SC), Biological and Environmental Research (BER). Biological Systems Science Division
Edited by: AE Devin Coleman-Derr, Univerisity of California, Berkeley and Agricultural Research Service (USDA), United States
This article was submitted to Plant Microbe Interactions, a section of the journal Frontiers in Microbiology
Reviewed by: David G. Mann, Corteva Agriscience, United States; Sofie Thijs, University of Hasselt, Belgium
ISSN:1664-302X
1664-302X
DOI:10.3389/fmicb.2019.02181