Lee, S., Reddy, C. K., Ryu, J. J., Kyung, S., Lim, Y., Park, M. S., . . . Lee, C. H. (2021). Solid-State Fermentation With Aspergillus cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax notoginseng. Frontiers in microbiology, 12, 602135. https://doi.org/10.3389/fmicb.2021.602135
Chicago Style (17th ed.) CitationLee, Sunmin, Chagam Koteswara Reddy, Jeoung Jin Ryu, Seoyeon Kyung, Yonghwan Lim, Myeong Sam Park, Seunghyun Kang, and Choong Hwan Lee. "Solid-State Fermentation With Aspergillus Cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax Notoginseng." Frontiers in Microbiology 12 (2021): 602135. https://doi.org/10.3389/fmicb.2021.602135.
MLA (9th ed.) CitationLee, Sunmin, et al. "Solid-State Fermentation With Aspergillus Cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax Notoginseng." Frontiers in Microbiology, vol. 12, 2021, p. 602135, https://doi.org/10.3389/fmicb.2021.602135.