Editorial: The gut-skin-brain axis in human health and disease

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Bibliographic Details
Published inFrontiers in nutrition (Lausanne) Vol. 10; p. 1155614
Main Authors Ferraretto, Anita, Donetti, Elena, García-Mena, Jaime, Pacheco-López, Gustavo
Format Journal Article
LanguageEnglish
Published Switzerland Frontiers Media S.A 16.02.2023
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Bibliography:SourceType-Other Sources-1
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This article was submitted to Nutrition, Psychology and Brain Health, a section of the journal Frontiers in Nutrition
Edited and reviewed by: Andrew Scholey, Monash University, Australia
ISSN:2296-861X
2296-861X
DOI:10.3389/fnut.2023.1155614