Welfare Assessment of 30 Dairy Goat Farms in the Midwestern United States

• Published in: Frontiers in veterinary science Vol. 8; p. 646715
• Main Authors: Hempstead, Melissa N, Lindquist, Taylor M, Shearer, Jan K, Shearer, Leslie C, Cave, Vanessa M, Plummer, Paul J
• Format: Journal Article
• Language: English
• Published: Switzerland Frontiers Media S.A 30.04.2021
• Subjects: animal husbandry; animal welfare; caprine; goat; Veterinary Science; welfare assessment; well-being; animal husbandry; well-being; animal welfare; welfare assessment; goat; dairy; caprine
• ISSN: 2297-1769; 2297-1769
• DOI: 10.3389/fvets.2021.646715

Dairy goat animal welfare assessment protocols have been developed and conducted in Europe and the United Kingdom for dairy goats; however, there are no published reports of large-scale welfare assessment for dairy goats on farms in the Midwestern United States (US). Therefore, the objective of this study was to perform welfare assessment of lactating dairy goats and identify the most prevalent welfare issues on 30 farms across the Midwestern US. Thirty dairy goat farms (self-selected) were enrolled in the study if they shipped milk for human consumption (regardless of herd size). The number of lactating does on each farm ranged from 34 to 6,500 goats, with a median number of 158 lactating does (mean ± SD: 602 ± 1,708 lactating does). The protocol used was developed from available literature on goat welfare assessment but modified for use in the Midwestern US. Observations were made without handling the animals and included 22 animal-based indicators evaluated at the group- and individual-level. The observations were conducted during ~3-5 h during a milking session (either morning or afternoon) and time in the home pen. Principal components analysis (PCA) was carried out on the welfare assessment data from each farm. The first two dimensions of the PCA explained 34.8% of the variation. The PCA biplot indicated correlations between indicators. The most prevalent conditions observed across the 30 farms included any knee calluses (80.9%), any claw overgrowth (51.4%), poor hygiene (14.9%), skin lesions (8.9%), poor hair coat condition (8.3%) and any ear pathology (8.0%). These results are the first to provide the Midwestern US dairy goat industry with information to improve commercial dairy goat welfare.