Enzymatic hydrolysis enhanced by pressure shockwaves opening new possibilities in Jatropha Curcas L. processing

BACKGROUND Low yields of oil, hazardous organic solvents or demanding supercritical conditions hinder energy utilization of Jatropha Curcas L. RESULTS A new complex procedure for processing the oilseeds is presented. The method consists of deshelling, grinding, shockwave pretreatment, enzymatic hydr...

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Published inJournal of chemical technology and biotechnology (1986) Vol. 88; no. 9; pp. 1650 - 1653
Main Authors Maroušek, Josef, Itoh, Shigeru, Higa, Osamu, Kondo, Yoshikazu, Ueno, Masami, Suwa, Ryuichi, Tominaga, Jun, Kawamitsu, Yoshinobu
Format Journal Article
LanguageEnglish
Published Chichester, UK John Wiley & Sons, Ltd 01.09.2013
Wiley
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Summary:BACKGROUND Low yields of oil, hazardous organic solvents or demanding supercritical conditions hinder energy utilization of Jatropha Curcas L. RESULTS A new complex procedure for processing the oilseeds is presented. The method consists of deshelling, grinding, shockwave pretreatment, enzymatic hydrolysis, oil expelling, anaerobic fermentation and charcoal production. No additional energy, hazardous solvents or expensive catalysts are needed. CONCLUSIONS The biotechnological impact of the processes involved was screened at different levels. Mass balances with kinetic data are plotted in detail, allowing further process modeling and technology design as well as determining the optimal operation parameters for further financial judgments. © 2013 Society of Chemical Industry
Bibliography:istex:EF8410D9530D79CB1BED5EF61FD3B1A391C3CEF7
ark:/67375/WNG-SCWN288F-T
ArticleID:JCTB4014
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0268-2575
1097-4660
DOI:10.1002/jctb.4014